Chef de Cuisine Assistant

Job SummaryThe Chef de Cuisine Assistant position at Calo Inc. offers an exciting opportunity for an ambitious and talented individual to join our culinary team. In this role, you will provide administrative support to our head chef, assist with menu planning, and contribute to the creation of exceptional dining experiences.Key Responsibilities:Support the...

Are you a highly skilled Chef specializing in the art of Japanese cuisine? We are seeking an exceptional individual to lead as Chef de Cuisine at Japanese Restaurant Sora, situated within Park Hyatt Doha. This pivotal role involves overseeing and managing all nuances of restaurant operations, ensuring the creation of exceptional dishes, and fostering a...

Organization: Park Hyatt DohaSummaryWe are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work...

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate with the...

SummaryWe are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob Description:You will be responsible for the efficient running of the department in line with Tivoli brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Cuisine (Greek Nationality) is responsible for managing the assigned kitchen...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionYou will...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little...

Job Overview:The Senior Chef de Cuisine plays a critical role in our kitchen operations, leading a team of skilled chefs to deliver exceptional culinary experiences. This role requires a strong passion for food, leadership skills, and a commitment to maintaining high standards of quality and service.Main Responsibilities:Lead a team of chefs to prepare and...

Career OpportunityWe are looking for a skilled Sous Chef to assist the Chef de Cuisine in leading our kitchen team. You will play a vital role in maintaining high-quality standards, managing inventory, and controlling costs.Your primary responsibilities will include:Assisting the Chef de Cuisine in overseeing daily kitchen operationsSupervising and mentoring...

The Chef de Cuisine is responsible for leading the kitchen team, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality, hygiene, and presentation. This role requires strong leadership, creativity, and a deep understanding of luxury hospitality dining.Key Responsibilities:Culinary Excellence:Oversee the daily...

Company DescriptionJob DescriptionThe Chef de Cuisine is responsible for leading the kitchen team, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality, hygiene, and presentation. This role requires strong leadership, creativity, and a deep understanding of luxury hospitality dining.Key ResponsibilitiesCulinary...

Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob Purpose:We are looking for a talented and experienced Fine Dining Specialist to join our team at The Ned.In this role, you will be responsible for ensuring the highest standards of culinary excellence are maintained in our kitchen.You will assist in the...

We are looking for an accomplished Executive Chef - Japanese Cuisine Specialist to join our esteemed culinary team at Park Hyatt Doha. As a specialist in Japanese cuisine, you will be responsible for creating exquisite dishes that showcase your expertise and artistry. Your role will involve collaborating with the Executive Sous Chef to design and implement...

Job Title: Chef de Partie (Dim Sum)Reports to: Sous Chef, Chef de Cuisine, Executive Sous ChefChef de Partie (Dim Sum) Job SummaryAssist in any of the company's kitchens, contributing to the overall success of outlets, banquets, in accordance with the company's standards and financial goals. Be flexible and accept assignments in different kitchens depending...

We are looking for a dynamic and accomplished Chef de Cuisine to spearhead the culinary vision at Park Hyatt Doha's Japanese Restaurant Sora.This exciting opportunity requires an individual with outstanding leadership abilities, creative flair, and meticulous attention to detail.Responsibilities:Plan and execute menus that highlight the nuances of Japanese...

Join to apply for the Assistant Chef de Cuisine role at Sheraton Imperial Kuala Lumpur Hotel.Job SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while...

As the Italian Specialty Chef, you will be completely responsible for directing, training, supervising, planning, and coordinating all areas within the culinary department, including any projects requested by the Hotel Manager, Director of F&B, or Executive Chef. You should be comfortable in leading and managing the kitchen team and will provide support and...