Culinary Innovation Leader

About Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...

At Hyatt Regency, we strive to bring people together and foster meaningful connections through our culinary experiences. As part of our commitment to excellence, we are seeking a talented Executive Sous Chef to join our team.About the RoleThe successful candidate will be responsible for enhancing the power of creative menus that showcase modern takes on...

About TanqeebTanqeeb is a reputable restaurant that strives to deliver exceptional culinary experiences. We are committed to maintaining the highest standards of food quality, presentation, and hygiene.Job OverviewWe are seeking an experienced Head Chef to lead our kitchen team. The ideal candidate will have a strong culinary background, leadership...

At Hyatt Regency, we aim to provide our guests with exceptional dining experiences that leave a lasting impression. As an Executive Sous Chef, you will play a crucial role in shaping our culinary offerings, driving innovation, and exceeding guest expectations.About the PositionThis is an exciting opportunity to join our dynamic culinary team, contributing to...

Company OverviewWe are Snoonu, a Qatari Super App that propels the region and its community through innovation and technology. Our vision is to be a global leader in leveraging technology to connect people with endless possibilities.

About the RoleAs part of our signature experience through the Hyatt Regency journey, we are looking for an inspiring and creative leader to join our team as Executive Sous Chef. This individual will work closely with the Executive Chef and culinary teams to enhance the quality of our products through exquisite taste, design, and craftsmanship.We are seeking...

**Pastry Chef Role**We are looking for a passionate and skilled pastry chef to join our team. As a member of our culinary team, you will be responsible for creating delicious desserts and confectionery that exceed customer expectations.**Responsibilities:**Operate and manage the pastry section of the kitchen, ensuring high-quality products and a smooth...

About UsAt VML, we're passionate about crafting work that makes an impact. As a bold, forward-thinking creative leader, you'll be at the forefront of emerging trends and innovations. You'll thrive in fast-paced environments, championing big ideas and understanding the delicate balance between creativity and strategy.Our Inclusion, Equity & Belonging...

The Executive Chef is a key member of our restaurant's management team, responsible for driving culinary excellence and delivering exceptional guest experiences.As the leader of our kitchen team, you will develop and implement menus that showcase your creativity and expertise.You will also oversee the recruitment and training of kitchen staff, ensuring they...

About UsPark Hyatt Doha is a luxury hotel located in the heart of Msheireb Downtown Doha, offering a sophisticated blend of contemporary design and refined elegance. As a leading hospitality provider, we are seeking an experienced culinary leader to join our team.Role OverviewWe are looking for a seasoned Executive Chef to lead and manage all kitchen...

We are looking for a Director of Culinary Management to lead our culinary team at IKEA.About UsIKEA is a global leader in home furnishings, founded in Sweden over 60 years ago. We are committed to creating a better everyday life for the many people.Job SummaryWe are seeking an experienced culinary professional to lead our culinary team, develop our menus,...

About the RoleWe seek an experienced and motivated Restaurant Manager to lead our culinary team and drive business success. Key responsibilities include developing and implementing strategies to enhance customer satisfaction, improve operational efficiency, and foster a positive work environment.Key Responsibilities:Develop and execute business plans to...

About usRosewood Doha is a luxury hotel that offers an unforgettable experience to its guests. We are dedicated to creating an environment where passion meets purpose, and we believe that we have the power to impact and enrich everyone's life.We are committed to delivering innovative solutions for personal transformation, and our team is passionate about...

Job Description:We are looking for an exceptional Culinary Professional to lead our kitchen team as an Executive Sous Chef. This is a challenging and rewarding opportunity for a motivated individual who is passionate about delivering exceptional cuisine and service.Responsibilities and ExpectationsTeam Leadership: Leading and managing a team of skilled...

Anotech seeks a skilled Project Management Innovation Leader to drive innovation and growth within the organization. This role requires a strategic thinker with excellent project management skills, analytical abilities, and effective communication skills.The successful candidate will lead multiple projects simultaneously, collaborating with cross-functional...

**About Us**Qatar Petroleum International Ltd. is a leading international energy company that operates in the oil and gas sector. We are committed to innovation and excellence in all aspects of our operations.We are seeking a highly skilled Data Driven Innovation Leader to join our team and lead our digital transformation efforts.The successful candidate...

Career OpportunityHyatt Hotels Corporation is seeking a highly motivated and experienced Demi Chef de Partie to join our culinary team. As a key member of the kitchen staff, you will be responsible for delivering exceptional dining experiences for our guests.ResponsibilitiesFood Preparation: Prepare and present dishes to the highest standards of quality,...

As a Sous Chef at lxbfYeaa's Italian restaurant in Qatar, Doha, you will play a critical role in ensuring the success of our kitchen operations. You will be responsible for directing and controlling the food preparation process, managing inventory, and planning menus to ensure variety and quality. Additionally, you will supervise and train kitchen staff,...

The Executive Chef Leader is a critical role within the Raffles organization, responsible for driving culinary excellence and leading the kitchen team to deliver exceptional dining experiences.Culinary ExcellenceAs a seasoned professional, the Executive Chef Leader oversees daily kitchen operations, ensuring seamless execution of all dishes while maintaining...

About the Career OpportunityRaffles is seeking an exceptional Sous Chef to join our team, responsible for assisting the Executive Chef in managing the kitchen operations.Key TasksDevelop and implement new menu ideas, working closely with the Executive Chef to ensure a creative and diverse range of dishes.Oversee the day-to-day kitchen operations, ensuring...