Operation Manager- Restaurant

**Additional Information** **Job Number**24185336 **Job Category**Food and Beverage & Culinary **Location**Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable....

**Job Number** 23194317 **Job Category** Food and Beverage & Culinary **Location** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

**Job Overview**: **Key Responsibilities**: - **Operational Management**: - Supervise daily restaurant operations to ensure smooth service. - Coordinate with kitchen and service staff to maintain efficiency. - Monitor inventory levels and oversee stock management. - **Team Leadership**: - Train, mentor, and motivate team members to deliver exceptional...

**Responsibilities** - Manage and store vendors’ contracts and invoices - Coordinate communication between front-of-the-house and back-of-the-house staff - Prepare shift schedules - Process payroll for all restaurant staff - Supervise kitchen and wait staff and provide assistance, as needed - Keep detailed records of daily, weekly and monthly costs and...

A Qatar-based, group of holding companies with various business sectors in Industrials, Materials, Transport, F&B, Apparel, and professional services. Our company is looking for a qualified accountant to streamline the flow of business operations. **Main responsibilities** - Improve the company’s workflow processes. - Analyze existing ops processes of all...

Manage the front desk by receiving incoming calls, greeting and attending to customers. - Greeting customers as they arrive and making them feel welcome. - Directing customers to their seats and the restroom, answering questions about the menu, and making note of special requests, if required. - Presenting customers with the bill and processing...

**Job Overview**: **Key Responsibilities**: - **Operational Management**: - Oversee day-to-day restaurant operations to ensure efficiency and profitability. - Coordinate with kitchen, bar, and service staff for smooth operations. - Manage inventory, ordering, and stock control. - **Team Leadership**: - Recruit, train, and supervise restaurant staff. -...

**Job Overview**: **Key Responsibilities**: - **Operational Management**: - Oversee day-to-day restaurant operations to ensure efficiency and profitability. - Coordinate with kitchen, bar, and service staff for smooth operations. - Manage inventory, ordering, and stock control. - **Team Leadership**: - Recruit, train, and supervise restaurant staff. -...

When you think of food delivery in the MENA region, we’d be pretty surprised if talabat didn’t pop into your mind first! Since delivering our first order in Kuwait in 2004, we’ve grown quite a lot over the past 17 years. Today, we deliver hundreds of millions of food orders, grocery items and other products per year, to our customers in nine countries...