Pastry Cdp and Pastry Sous Chef

We are looking for **CDP-Pastry Chef to join immediately.** **Responsibilities**: - Leading and managing the quality/quantity of items produced by the Pastry department, - Creativity and artistic ability to produce eye catching pastries and desserts - Decorating the pastries and desserts and making them attractive - Must be expert and attentive about the...

Summary As a Sous Chef - Pastry at Park Hyatt Doha, you will play a crucial role in creating exceptional culinary experiences for our guests. You will be an integral part of our dynamic culinary team, contributing to the creation of pastry items that delight the senses. With a strong emphasis on teamwork and a positive working environment, you will have the...

Pastry Chef duties and responsibilities A Pastry Chef role can be demanding. A Pastry Chef may have a variety of duties, including to: - Operate and manage the pastry section of a kitchen, working together with the other chefs - Prepare a variety of baked goods - Decorate and present pastries and baked goods in a tasteful and beautiful way - Monitor and...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Pastry Chef de Partie** Monthly Salary**:Pastry CDP QAR 3,000 to QAR 3,500 **plus FREE accommodation and transportation **Job Summary**: We are seeking a skilled and dedicated Pastry Chef to join our culinary team. In this role, you will work closely with the Pastry and...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Pastry Chef de Partie-Asians** Monthly Salary**:Pastry CDP QAR 3,000 to QAR 3,500**plus FREE accommodation and transportation **Job Summary**: We are seeking a skilled and dedicated Pastry Chef to join our culinary team. In this role, you will work closely with the Pastry...

Job Title**:Junior Pastry Chef (CDP and Commis)** **Job Overview**: We are seeking a talented and experienced Pastry Chef de Partie to join our culinary team. As a Pastry Chef de Partie, you will work under the guidance of the Pastry Chef to execute pastry production, maintain high standards of quality, and contribute to the success of our pastry...

Summary As the Sous Chef specializing in Pastry/Commissary at our esteemed luxury hotel, your pivotal responsibility will involve overseeing and managing the pastry and commissary operations. In close collaboration with the Pastry Chef your role will ensure the flawless execution of exceptional pastry and commissary items, adhering to the hotel's culinary...

Summary As the Sous Chef specializing in Pastry/Commissary at our esteemed luxury hotel, your pivotal responsibility will involve overseeing and managing the pastry and commissary operations. In close collaboration with the Pastry Chef your role will ensure the flawless execution of exceptional pastry and commissary items, adhering to the hotel's culinary...

As a Sous Chef - Pastry at our company, you will be responsible for creating and executing delectable pastries, desserts, and baked goods that delight our customers. Your artistic flair, attention to detail, and dedication to producing high-quality desserts will contribute to the overall success of our culinary offerings. **Key Responsibilities**: **Menu...

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of **well-being, Inclusion, Respect, Empathy, Integrity, **and **Experimentation** are the core of what we do. You will be responsible to assist with the efficient...

**Hiring Sous Chef Pastry** Experience - Minimum 12 years of experience out of which 3 years in healthcare/ hospital background Salary - TBD Accommodation and Transportation will be provided by the company.

As Chef De Partie - Pastry and Bakery, you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. Reporting to the Sous Chef, responsibilities and essential job functions include but are not limited to the following: Support the Sous Chef in the daily operation and work Work according to the...

Job Title**:Pastry & Bakery Sous Chef** Starting Monthly Salary**:QAR 7,000 (Full package / Live Out)** OR QAR 5,000 with company transportation and accommodation (shared room) **Job Summary**: The Sous Chef for Pastry & Bakery is responsible for overseeing all pastry and bakery production, leading the development of a wide variety of baked goods,...

A Pastry Chef, or Pastry Sous Chef is responsible for preparing, cooking and serving pastries in the restaurant. A Pastry Chef is responsible for every aspect of baking and food preparation, and their typical duties include: - Stocking checking and ordering ingredients - Weighing and measuring ingredients - Decorating pastries and other desserts using a...

-Job Information Permanent - Doha - Posted 9 mins ago - Up to US$4750 per month GBP / Year Job Details **Senior Pastry Sous Chef** **Salary up to 4 750 USD per month** **Things to know**: - Signature Chinese / Asian restaurant in Doha, Qatar - Housing & Transport allowance - Private medical insurance - 20 days leave per year **Things you will be doing...

Position: PASTRY Chef de Partie - CDP Starting Salary: QAR 3,500++ ++ Shared accommodation and transportation Minimum Requirements: - Must be currently in Qatar (local hiring only) - Previous experience working in a professional kitchen is required - Proven leadership and problem solving skills - Knowledgeable in preparing different types of pastry...

Responsibilities: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal...

At Brioche and Baguette we work together in a modern, warm and friendly atmosphere to produce a variety of quality products. The primary goal of the opening position is to maintain high product standards that contribute to the overall guest experience and build memorable team bonds through teamwork. We are looking for **Pastry chef de partie** (French...

Position: Pastry Chef (Commis and CDP) Starting Monthly Salary: QAR 2,500++ to QAR 3,500++ ++ Free shared accommodation and transportation - Experience in pastry section from a reputable restaurant, hotel or patisserie in Qatar or GCC country is **required**: - Highly creative and with knowledge in plating - Knowledge of Food Safety standards is a must -...

Starting Basic Salary**:QAR 3,000 - QAR 3,500** (based on experience and skills) Free Shared Accommodation, Transportation and 1 Duty Meal - Previous experience as a Pastry CDP, Pastry Chef in a restaurant, cafe or hotel is required - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an...