Kitchen Equipment Technician

**"Facilities Maintenance Technician - Kitchen Equipment"** **Qualifications**: - With experience in HVAC, Kitchen equipment, etc. - Good understanding of HACCP. - Electrical / Mechanical worker licenses. - Plumbing licenses or certificates of training. - Work at Heights Certificates. - IPAF licenses - Tradesman certificate and/or relevant experience in...

**Key Responsibilities**: - Install, inspect, and maintain commercial kitchen equipment, including ovens, fryers, refrigerators, dishwashers, and other appliances. - Diagnose and repair electrical, mechanical, and electronic issues with kitchen machinery. - Perform preventive maintenance to minimize equipment downtime. - Maintain accurate service records...

F&B kitchen equipment technicians perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers. Carry out periodic inspection, cleaning, and equipment servicing. **Salary**:...

_**Category : Technician Function : Food Service Equipment**_ **RESPONSIBILITIES**: - Maintain, ensures efficient operation, general maintenance, preventive maintenance, service, and repair of commercial kitchen appliances, refrigeration and equipment. **JOB DUTIES INCLUDE BUT ARE NOT LIMITED TO: - ** - Performs service and mechanical repairs on all...

**RESPONSIBILITIES** - Install new kitchen and refrigeration equipment and systems when required. - Performs service and mechanical repairs on all commercial kitchen equipment and appliances; performs all repairs, and maintenance replacement of parts for a preventive maintenance schedule and accurately records all pertinent data. - Maintains, service, and...

**Job Summary**: **Key Responsibilities**: - Perform **diagnosis, repair, and maintenance** on a wide range of commercial kitchen equipment (e.g., ovens, fryers, dishwashers, chillers) and laundry machines (e.g., washers, dryers, ironers). - Conduct **installation and commissioning** of new equipment at client sites. - Carry out **planned preventive...

**Job Title**: Kitchen Equipment Maintenance Technician (Cold & Hot Section) The Kitchen Equipment Maintenance Technician is responsible for the **routine maintenance, troubleshooting, and repair** of commercial kitchen equipment in both **cold (refrigeration)** and **hot (cooking/heating)** sections. The technician ensures all equipment is operating...

Equipment Installation: Installing new kitchen equipment and appliances, ensuring they are set up correctly and function properly. Preventive Maintenance: Performing routine inspections and maintenance to prevent equipment breakdowns. This includes cleaning, lubricating, and adjusting components to extend the lifespan of the equipment. Troubleshooting:...

**Job Title**: Kitchen Equipment Technician **Location**:Doha, Qatar **Department**: Maintenance & Engineering **Experience Required**: 5-7 Years **Qatar Driving License**: Mandatory **Joining**: Immediately **Job Summary**: **Key Responsibilities**: - Inspect, diagnose, repair, and maintain various types of commercial kitchen equipment such as ovens,...

**Duties and Responsibilities** - Performs a variety of standard to moderately complex technical tasks related to operating, installing, maintaining and repairing all kitchen equipment (gas, electrical, and refrigeration). - Investigates problems and performs repairs on all kitchen equipment. - Complete performance checks on kitchen equipment including...