Restaurant Chef or Senior Cook

As a Restaurant Line cook or chef, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation to ensure the highest standards of quality and consistency are maintained. You will work closely with the management team to execute the menu offerings and contribute to the development of new and creative dishes. This is an...

Summary **Duties and responsibilities related to the Commis Chef**role**: - Learning and practicing various cooking methods under the supervision of senior chefs - Regularly cleaning and sanitizing kitchen tools, utensils, and equipment. - Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in meal preparation. -...

ob Description**:Commis Chef and Demi Chef de Partie - DCDP** Starting Monthly Salary: - Commis I - QAR 2,000++ - Commis II - QAR 1,800++ - Commis III / Kitchen Helper - QAR 1,600++ - Demi Chef de Partie / DCDP - QAR 2,500++ **Overview**: As a Commis Chef, you will be an essential part of our culinary team, supporting the Chef de Partie, Sous Chef, and...

**Job Summary** Responsible for preparing and cooking food under the supervision of more experienced chefs. Involves learning and honing culinary skills, maintaining high standards of hygiene, and ensuring that the kitchen operates efficiently. Key Responsibilities: - Assist in the preparation and cooking of menu items, following recipes and instructions...

Join Our Culinary Adventure - We’re Hiring! **About Us**:We are excited to announce the upcoming opening of our new restaurant! Our mission is to deliver an unforgettable dining experience through exceptional service and culinary excellence. We believe in using fresh, high-quality ingredients and innovative cooking techniques to create dishes that delight...

**Job Title: Commis Chef** **Location**: Doha **Job Type**: [Full-time We are looking for a passionate and dedicated Commis Chef to join our kitchen team. As a Commis Chef, you will work under the guidance of senior chefs to prepare and present high-quality dishes while ensuring the kitchen operates smoothly. **Key Responsibilities**: - Assist in the...

**Job Title: Demi Chef** **Location**:Doha We are seeking a skilled and motivated Demi Chef to join our dynamic kitchen team. In this role, you will assist in the preparation and cooking of high-quality dishes under the guidance of the senior chefs, contributing to an exceptional dining experience. **Key Responsibilities**: - Prepare and cook menu items...

Job Vacancy: Indian Cuisine & Qatari Traditional Chef (Cook) - Various types of rice dishes (e.g., biryani, pulao). - Indian soups and lentil-based dishes. - Qatari traditional dishes (e.g., saloona). - Indian breads (chapati, paratha). - Side dishes (e.g., daqoos, raita). **Requirements**: - Minimum of 3 years of experience in Indian and Qatari cuisine. -...

Job Description**:Sous Chef** Starting Monthly Salary**:QAR 5,000++ OR QAR 6,500** (Full package / All in) **Junior** Sous Chef: QAR 4,000++ OR QAR 5,200 (Full package / All in) *++ Free shared accommodation and transportation **Overview**: As a Sous Chef, you will play a crucial role in the culinary team, assisting the Head Chef in the planning,...

_**Job Description for Chef**_ - **Job Purpose**:_ We are looking for a Chef to join our team and prepare delicious meals for our customers. A chef is responsible for creating delicious and nutritious meals for their guests. They must be able to lead a team and plan menus and daily specials. The chef also has a responsibility to manage food costing and...

**Royal Cup Restaurant & Speciality Coffee is Seeking a Hot Kitchen Commi Chef! Join Our Culinary Team and Ignite Your Passion for Cooking!** Are you a skilled and enthusiastic chef with a passion for creating delectable dishes in a fast-paced environment? Royal Cup Restaurant & Speciality Coffee is on the lookout for a talented Hot Kitchen Commi Chef to...

Summary **Duties and responsibilities related to the Commis Chef **role**: - Learning and practicing various cooking methods under the supervision of senior chefs - Regularly cleaning and sanitizing kitchen tools, utensils, and equipment - Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in meal preparation -...

We are seeking a skilled and passionate Sous Chef to join our team in the hot kitchen department. If you are dedicated to creating innovative dishes, maintaining high standards of food quality, and thrive in a fast-paced kitchen environment, we invite you to apply. **Job Description**: As a Sous Chef in the hot kitchen department at Royal Cup, you will work...

**Responsibilities** - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food -...

**Royal Cup Restaurant & Speciality Coffee is Expanding! Join Our Culinary Team as a CDP Chef!** Are you a highly skilled and innovative Culinary professional with a passion for creating exceptional dishes? Royal Cup Restaurant & Speciality Coffee is looking for an experienced Chef de Partie (CDP) to elevate our culinary offerings. If you have a strong...

_1. Oversees many diverse aspects of the restaurant. _ - 2. Manage and work closely with other cooks, create menu items and determine food inventory needs. _ - 3. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking,...

**About Us**:We are an award-winning luxury cafe renowned for our exquisite coffee and sweets, elegant ambiance, and impeccable service. Our restaurant prides itself on delivering an unforgettable dining experience to our esteemed guests, showcasing exceptional attention to detail and a passion for culinary excellence. **Monthly Salary**: SAR 1,800 to SAR...

Line Cook duties and responsibilities A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: - Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking...

**Line Cook** **General Responsibilities**: - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Plates meal items under the chef de partie’s...

**JOB DESCRIPTION** We are currently seeking an experienced Sou Chef to join us at our **Restaurant Located in Doha, Qatar. **As the Sou chef, you will be responsible for overseeing the day-to-day operations in the kitchen, maintaining a high standard of food quality, and ensuring customer satisfaction. This is a senior position that requires a high level...