Chef de Cuisine

Looking for a Chef de Cuisine in the International and Japanese Kitchen in Qatar. They should be experienced Chef De Cuisines. One International kitchen and the other Japanese kitchen. **Job Types**: Full-time, Permanent Pay: QAR13,000.00 - QAR14,000.00 per month Application Question(s): - what is your nationality? **Experience**: - Chef De Cuisines: 4...

Looking for a Chef de Cuisine in the International and Japanese Kitchen in Qatar.They should be experienced Chef De Cuisines. One International kitchen and the other Japanese kitchen. **Job Types**: Full-time, Permanent Pay: QAR3,000.00 - QAR4,000.00 per month **Experience**: - International restaurant: 5 years (required) **Location**: - Doha...

Chef De Cuisine As a Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

Chef De Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

As a Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member...

Chef De Cuisine - Arabic Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver...

Nuvani London are recruitment specialists providing senior professionals to luxury hotels, resorts, restaurants & members clubs across The UK, Europe, Middle East & Indian Ocean. Nuvani London is proud to partner with a prestigious luxury hotel in Doha, seeking a talented and experienced Chinese Chef de Cuisine. As Chef de Cuisine, you will be responsible...

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of **Wellbeing, Inclusion, Respect, Empathy, Integrity, **and **Experimentation** are the core of what we do. Our family atmosphere is what keeps our colleagues highly...

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member...

Chef De Cuisine (Arabic Cuisine) - Waldorf Astoria Doha West Bay A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of...

Summary Are you a culinary master ready to craft exceptional dining experiences at high-end events? Park Hyatt Doha, a renowned 5-star luxury hotel in the heart of Doha, is looking for a talented Chef de Cuisine - Events / Banquets to lead our team in curating unforgettable culinary moments for our exclusive events and gatherings. As the Chef de Cuisine,...

The Chef de Cuisine is responsible for overseeing the culinary operations of the kitchen, including menu development, food preparation, and staff management. This role requires a high level of culinary expertise, creativity, and leadership skills to ensure the highest quality of food and service. **Key Responsibilities**: - **Menu Development**: - Design...

Summary We are currently seeking an exceptionally talented and highly experienced Chef de Cuisine with expertise in French and Western cuisines, complemented by a profound understanding of Arabic kitchen. In this role, you will be responsible for overseeing and managing all aspects of the culinary operations within our restaurant. Your primary focus will be...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center., in line with the outlet’s operating concept and...

**Company Description** The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated...

**Company Description** Rixos Premium Qetaifan Island North** Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism...

Summary Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little understanding goes a long way. Andaz means "personal style" in Hindi. Andaz Doha means, five-star...

Chef De Cuisine at The Plaza Doha LXR Hotels & Resorts A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the...

Summary **Qualifications**: - Previous experience as a Chef de Cuisine or Head Chef specializing in Japanese cuisine in a luxury hotel or high-end restaurant. - Extensive knowledge and expertise in Japanese culinary techniques, ingredients, and flavors. - Strong leadership skills, with the ability to inspire and motivate a team, while maintaining a...

**Company Description** Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. You will be...