F&b Attendant

A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests.You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility toensure that guests are delighted by the quality of service and...

**Company Description** Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. A F&B Attendant is...

**Company Description** Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. F&B Attendant is...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

**Restaurant** - Attend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation. -Knowledge of all F&B standard operating procedures, quality presentation, and service and products -Knowledge of the area competition, promotional concepts -Knowledge of wines and beverages, food trends and special seasonal...

**F & B Supervisor Job Responsibilities**: - Assisting Assistant Restaurant Manager and Restaurant Manager. - Overseeing all front and back of the house restaurant operations. - Ensuring guests’ satisfaction through promoting excellent services. - Provides guests accurate information of the restaurant menu, specialties, and current promotions. - Upsells...

**Key Responsibilities**: - Develop and implement sales strategies to increase market share in the F&B sector. - Identify new business opportunities and build strong relationships with potential and existing clients. - Conduct market research to stay informed about industry trends, competitor activities, and customer preferences. - Prepare and deliver...

Our client an international hotel Chain is looking for an experienced F&B Supervisor **Job purpose**: To provide a quality customer service in all retail areas, supervise other staff members and open / close retail outlets. Job duties Food & Beverage Duties - Serve customers at the till points in the shops - Serve customers drinks and food in the bars and...

**Responsibilities** **Restaurant** -Ensures that all guests are dealt with in a professional, consistent manner. -To promote good relationship to the guests and colleagues’ control and analyzes the level on; Quality of Service, Guest Satisfaction, Employees Satisfaction Operating Equipment’s -Participate in service as necessary in accordance with...

**Head Chef** - Control and direct the food preparation process and any other related activities - Create menus that enhance guests’ culinary experience - Develop new dishes and overhauling menus to attract more guests - Approve dishes before they reach the guests - Design standardized food presentation guidelines for each dish - Submit cost proposals for...

**About us** As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

The **F&B** **Customer Service Representative** is responsible in effective selling and providing efficient and fast restaurant/fast food services. **Qualifications**: - At least 2 years work experience in food handling, cashiering food service crew/attendant in restaurant/food chain setting - Must have a valid Food Handling Certificate - Good...

**Job Summary**: The Training Manager is responsible for developing, implementing, and overseeing training programs that enhance the skills and performance of employees within the food & beverage (F&B) hospitality sector. This role ensures that all staff members are well-trained in service excellence, product knowledge, compliance, and operational...

Support in planning and executing projects from design till shop opening, - Responding to maintenance calls from existing shops and coordinate with contractors to solve the issues in due courses. **Key Accountabilities**: - 20% of time spent in helping in project planning - 20% of time spent construction follow up & sites visit - 20% of time spent updating...

Job RequirementsTo be successful in this role, you will need to have:Ideal background from the hotel/F&B industry with at least 1 year of experience as a Service Attendant in a 3-star or above category hotel.Fluent English is a must, and other languages would be an advantage.

**Responsibilities** - Negotiates with selected suppliers and obtains quotations. - Coordinates and arranges site visits with contractors and end-users for obtaining necessary quotations. - Keeps close and frequent contact with suppliers to maintain up-to-date market and product information - Identifies and selects reliable and regular suppliers for daily...

**Responsibilities** - Negotiates with selected suppliers and obtains quotations. - Coordinates and arranges site visits with contractors and end-users for obtaining necessary quotations. - Keeps close and frequent contact with suppliers to maintain up-to-date market and product information - Identifies and selects reliable and regular suppliers for daily...

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and supporting...

Responsibilities - Prepare restaurant tables with special attention to sanitation and order - Attend to customers upon entrance - Present restaurant menus and help customers select food/beverages - Take and serve orders - Answer questions or make recommendations for complementary products - Collaborate with other restaurant servers and kitchen/bar staff -...

**Job Summary** - Welcomes and seats customers, checks reservations, manages the wait list when the restaurant is busy, and ensure to give a warm welcome to all guests, providing an efficient and courteous approach at all times. - This role serves as an ambassador for the exceptional service and cuisine that are hallmarks of customer dining experience. -...