Chef Kitchen

**Job Vacancy: Commi Chef** We are looking for a passionate and dedicated **Commi Chef** to join our team at **Drawing Board Kitchen (DBK)**. If you have a flair for cooking and a desire to grow your skills in a dynamic and professional kitchen environment, this opportunity is for you! **Position**: Commi Chef **Location**: Drawing Board Kitchen (DBK),...

**Key Responsibilities**: - **Pastry Preparation**: Prepare and bake pastries, desserts, cakes, cookies, breads, and other related baked goods. - **Menu Development**: Develop new dessert and pastry items, ensuring seasonal ingredients and current trends are reflected in offerings. Customize items based on customer preferences and special events. -...

**Planning and managing food preparation in restaurant kitchens**. - **Assisting the head chef in managing the kitchen operations, ensuring food quality, and maintaining standards of cleanliness and safety**. - **Developing recipes, planning menus, and creating daily specials**. - **Training new staff and supervising junior kitchen staff during food...

Kitchen Assistant ChefPremier Inn Hotels LLC is seeking a skilled and enthusiastic individual to join our kitchen team as a Kitchen Assistant Chef. In this role, you will assist the head chef in preparing and serving high-quality food to our guests.Responsibilities:Support the head chef in menu planning, food preparation, and presentation.Ensure that all...

**Responsibilities**: - Develop and execute innovative menu concepts tailored to our ghost kitchen and catering operations. - Oversee all aspects of food preparation, including recipe development, cooking techniques, and plating presentations. - Lead and inspire a team of chefs and kitchen staff to maintain high standards of quality, consistency, and...

Position title: Kitchen CDP Company & Dept : GRAMS Restaurant (under H&J Holding) Reports to : Kitchen Sous Chef - Head Chef **About the Role** A Kitchen Chef de Partie is responsible for supporting the Kitchen Chef and Sous Chef to deliver consistent high-quality food, handle purchase orders and ensure that items arrive within the required specs, time &...

Position title: Kitchen CDP Company & Dept : GRAMS Restaurant (under H&J Holding) Reports to : Kitchen Sous Chef - Head Chef **About the Role** A Kitchen Chef de Partie is responsible for supporting the Kitchen Chef and Sous Chef to deliver consistent high-quality food, handle purchase orders and ensure that items arrive within the required specs, time &...

We are looking for an international cold kitchen chef with 5 years' experience in 4 or 5 star hotels or restaurants. **Experience**: - International Cold Kitchen Chef: 5 years (required)

**Key Responsibilities**: - Design, create, and decorate pastries, desserts, cakes, and other baked goods. - Develop new recipes and seasonal menu items. - Ensure all pastries and desserts are prepared and presented according to standards. - Manage inventory and order supplies as needed. - Maintain cleanliness and organization of the pastry kitchen. - Train...

**SOUS CHEF (KITCHEN CAFETERIA)**: The Ned Doha - Doha- competitive- Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. **Job...

We are looking for an international hot kitchen chef with 5 years' experience in 4 or 5 star hotels or restaurants. **Experience**: - International Hot Kitchen: 5 years (required)

1. Assist in preparing ingredients, chopping vegetables, and portioning food for cooking. 2. Support the Head Chef in cooking meals according to the menu, ensuring the quality and presentation meet company standards. 3. Follow standardized recipes and cooking instructions to ensure consistency and quality of dishes. 4. Help in preparing dishes and garnishing...

We are seeking a highly experienced Head Cold Kitchen Chef to join our team at UZMAN RESTAURANT in Doha City.The ideal candidate will have a strong background in cold kitchen management and be able to lead a team of chefs in preparing and presenting a variety of dishes.Key Responsibilities:Managing the cold kitchen team and ensuring efficient service...

**Responsibilities**: - Accurately measure meal ingredients for the Chef de Partie. - Prepare meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Prepare basic salads and sauces as directed by the Chef de Partie. - Receive deliveries and verifying that all ordered items have been...

**Key responsibilities** - Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures...

Prepare the daily mis-en-place and food production in different sections of the main kitchen Coordinate daily tasks with the Sous Chef or Executive Chef

Kitchen helper: to help our chef and dessert chef in the kitchen: - pre prep their required dishes - cutting of food items - assembling final dish items - cleaning the area for chef - helping in the kitchen wherever is required Pay: QAR1,800.00 - QAR2,100.00 per month

**Responsibilities**: Ensures all food is prepared fresh and is of the highest quality -Ensure the correct preparation and presentation of dishes in accordance with menu cards and produced on a consistent basis. -Strictly adheres to all recipes, methods and instructions from supervisor. -Consistently checks temperatures in foods and follows proper...

Oversee daily kitchen operations, ensuring high standards of food quality and presentation. - Develop and refine menus tailored to our catering and ghost kitchen services. - Manage food costs and inventory, ensuring optimal use of ingredients. - Supervise, train, and motivate kitchen staff to deliver exceptional results. - Maintain strict hygiene and safety...

Chef de Cuisine WantedWe are looking for a seasoned and accomplished Head Chef to lead our culinary team and drive exceptional results in our restaurant. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, cooking, and plating.Key Responsibilities:Kitchen Operations ManagementEnsure...