Executive Chef Manager

About the Role">As a Senior Executive Sous Chef at lxbfYeaa, you will be responsible for overseeing kitchen operations, planning and monitoring food production, managing chefs on duty, training and scheduling. You will ensure the highest food quality is maintained while working closely with the Executive Chef to achieve this goal.AccountabilitiesCoordinate...

Job OverviewChef Middle East is seeking a highly motivated Sales Executive to join our team. As a Sales Executive, you will play a crucial role in promoting our products and services, building relationships with new and existing accounts, and helping our customers succeed.

Executive Chef vacancy in Doha, QatarJob SummaryWe are looking for a passionate and highly skilled Executive Chef to join our team in Doha. The successful candidate will be responsible for developing and overseeing our culinary operations, ensuring customer satisfaction, staying ahead of trends in the industry, and managing budgets. The position offers a...

Park Hyatt Doha - A World-Class Culinary DestinationWe are seeking a highly skilled and experienced Chef de Cuisine to join our team. As the head of kitchen operations, you will be responsible for leading a talented group of chefs in delivering exceptional dining experiences to our guests.The ideal candidate will have extensive knowledge of Japanese cuisine,...

SummaryPark Hyatt Doha, located in the heart of Msheireb Downtown Doha, invites applications for the role of Executive Chef. We offer a sophisticated blend of contemporary design, refined elegance, and unparalleled hospitality. We are seeking a seasoned and innovative culinary leader with a passion for gastronomy and a talent for guiding and inspiring a...

The Executive Chef is to oversee all culinary operations within a food establishment, ensuring the highest standards of food quality, taste, and presentation. They are responsible for leading and directing the kitchen team, including sous chefs, chefs de partie, and kitchen assistants, to deliver exceptional dining experiences to guests. Additionally,...

Executive Chef needed for a prestigious hospital in Qatar. Must have experience in Michelin-starred restaurants or five-star hotels, with strong leadership, creativity, and a passion for high-quality cuisine.Requirements:Education: Degree or Diploma in Culinary Arts or Hospitality Management.Experience: Minimum 8 years in culinary leadership roles, including...

Culinary Assistant Executive ChefWe are seeking an experienced Culinary Assistant Executive Chef to join our team at Sia Partners. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, ensuring high-quality standards are maintained and customer satisfaction is...

Job SummaryThe Executive Chef will lead the culinary team in delivering exceptional dining experiences to our guests. The ideal candidate will have a minimum of 5 years of experience in an upscale hotel or resort, with at least 2 years as a Chef Tournant.Duties and ResponsibilitiesCulinary Leadership: Directs and evaluates the performance of direct reports,...

Company Location: Banana Island Resort Doha by AnantaraCompany DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities,...

As a Senior Executive Sous Chef within the Product Development unit in Qatar Aircraft Catering Company (QACC), you will be the second in command to the Executive Chef, having full control over the kitchen, planning & monitoring food production, tasks & processes, managing chefs on duty, training & scheduling. You will be responsible for maintaining the...

We are looking for a talented Executive Chef Trainee to join our team at Calo Inc. As a trainee, you will learn from experienced senior chefs and contribute to creating exceptional dining experiences for our customers.About the RoleYou will assist senior chefs in managing kitchen operations, including menu planning, food preparation, and inventory...

Chef de Partie As a valued member of the Ihgarmyhotels team, you will be responsible for managing the daily food preparation and duties assigned to meet our high standards. We promote a positive work culture by living our core values:Do the Right Thing, Show We Care, Aim Higher, Celebrate Difference, Work Better Together.Your key responsibilities...

The Executive Chef Leader is a critical role within the Raffles organization, responsible for driving culinary excellence and leading the kitchen team to deliver exceptional dining experiences.Culinary ExcellenceAs a seasoned professional, the Executive Chef Leader oversees daily kitchen operations, ensuring seamless execution of all dishes while maintaining...

Job SummaryWe are seeking an accomplished Executive Chef to lead our culinary team at Park Hyatt Doha. The successful candidate will have extensive experience in managing high-quality kitchen operations and developing innovative menus that showcase culinary expertise.Responsibilities and QualificationsLead and manage all kitchen operations to maintain...

About Us:RAFFLES Doha is an esteemed hospitality organization dedicated to delivering exceptional dining experiences to its guests. We seek a skilled Sous Chef to join our culinary team, contributing to the success of our hotel's culinary operations.Job Summary:We are looking for a highly motivated and experienced Sous Chef to assist the Executive Chef in...

Developing unique and cuisine-appropriate menusCollaborating with the Restaurant Manager to set item pricesStaying current on developing trends in the restaurant industryMaintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulationsMonitoring inventory and purchasing supplies and food from approved...

About the RoleWe are thrilled to welcome an inspiring and energetic Executive Sous Chef to our team. This position offers a unique opportunity to lead a dynamic Culinary team and contribute to the creation of unforgettable dining experiences for our guests.Key responsibilities include:Developing exquisite taste, design, and craftsmanship in culinary...

Job OverviewThe Junior Sous Chef plays a pivotal role in supporting the Executive Chef and Sous Chef in managing kitchen operations, ensuring exceptional culinary experiences for guests.Key ResponsibilitiesCollaborate with senior chefs to oversee daily kitchen operations, including food preparation, cooking, and plating.Maintain high standards of quality and...

Executive Sous ChefJob DescriptionWe are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive Sous Chef, you are responsible for assisting the Executive Chef in the day-to-day operation, taking over...