Executive Chef

## Job Summary We are seeking a highly skilled and experienced Sous Chef to join our team at sfai. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring the highest standards of quality and service are maintained. ## Key Responsibilities * Assist the Executive...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at sfai. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentationSupervise and coordinate...

As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout the hotel, and the development of a high quality kitchen brigade. An Executive Chef will oversee the operational management of the kitchen and Team Members. Specifically, an Executive Chef will perform the...

{"title": "Demi Chef de Partie Job Description", "content": "About the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie to join our team at IHG Hotels & Resorts. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food preparation and presentation.Key ResponsibilitiesOrganize and...

{"title": "Demi Chef de Partie Job Description", "content": "About the RoleWe are seeking a highly skilled and experienced Demi Chef de Partie to join our team at IHG Hotels & Resorts. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food preparation and presentation.Key ResponsibilitiesOrganize and...

Executive Chef QualificationsYour experience and skills include: Minimum of 3 years Executive Chef experiencePosition will be required to work on different schedules that may include evenings or week-ends.Hands on operational experienceKeen knowledge of trends, flavors, pricing and presentation.Experience in controlling various food cost and inventories...

Executive Chef Qualifications Diploma from a reputable Hospitality Management / Culinary school preferredMinimum of 6 years of relevant experience in managing food production & culinary operations in a similar position for a five-star hotel / resort in the Middle East / GCC countriesPrevious experience in a similar capacity in Rixos Middle East / GCC...

Job SummaryWe are seeking a highly skilled and experienced Pastry Production Supervisor to join our team at Concorde Hotel Fujairah. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in the production of high-quality pastries and desserts.Key ResponsibilitiesAssist the Executive Pastry Chef in the...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

Job DescriptionAs a key member of our culinary team, the Executive Pastry Chef will be responsible for overseeing the day-to-day operations of our pastry and bakery section. This includes managing a team of skilled pastry cooks and ensuring the highest quality standards are met in all aspects of food preparation.Key ResponsibilitiesDevelop and implement new...

Job Summary:We are seeking a highly experienced and exceptionally skilled Chef de Cuisine to join our team at Hyatt Place. As a key member of our culinary team, you will be responsible for overseeing and managing all aspects of our kitchen operations, ensuring the delivery of exceptional dishes and maintaining a positive work environment.Key...

Job Title: Chef de CuisineWe are seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen team at Hyatt Place. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation and presentation, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Supervise and manage...

**Job Summary**Kitopi is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for the production, preparation, and presentation of all food items in your section to ensure the highest possible quality at all times.**Key Responsibilities**• Develop and implement menus that...

Job SummaryTo be responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food till the food serving. Maintains inventory control, recipes and ensures production output consistently within the concerned section. Reports and liaises directly to the Site Supervisor or Head Chef.Key ResponsibilitiesEnsures daily...

DUTIES RESPONSIBILITIES The safety and security of guests and employees are of vital importance Assist, supervise and control the events, the production in general and the a la carte production Always adhere to SOP and P&P standards of preparation, recipe and presentation Ensure and enforce food safety and hygiene is at the highest importance Maintain own...

Job Summary:We are seeking a highly experienced and exceptionally skilled Chef de Cuisine to join our team at Hyatt Place. As a key member of our culinary team, you will be responsible for overseeing and managing all aspects of kitchen operations, ensuring the delivery of exceptional dishes, and maintaining a positive work environment.Key...

Job Title: Head Chef / Kitchen ChefLocation: Doha, QatarPackage: up to 12,000 QAR per month, plus service chargeWe are seeking an experienced Head Chef/Kitchen Chef to oversee all BOH & culinary operations for one of our leading premium/high-end Italian concepts in Qatar.Key Responsibilities:Lead a team of 15 in a vibrant and lively venue with up to 100...