Executive Pastry Chef

Job SummaryCelebrity Cruises Egypt is seeking a highly skilled and experienced Pastry Chef Tournant to join our team. As a key member of our culinary team, you will be responsible for the smooth and efficient operation of the Pastry Shop and production daily.Key ResponsibilitiesPastry Shop Operations: Ensure the daily operation and control of the Pastry Shop...

About Four SeasonsWe're a global hospitality company that's all about creating unforgettable experiences for our guests. Our team members are the heart of our success, and we're looking for talented individuals to join our crew.About the RoleWe're seeking an Executive Pastry Chef to lead our culinary team in Doha. As a key member of our team, you'll be...

About Four SeasonsFour Seasons is a luxury hospitality company that values its employees and strives to create exceptional guest experiences. Our company culture is built on the principles of recognizing and welcoming individuals, treating everyone with respect, and connecting with the people and world around us.About the RoleWe are seeking a highly skilled...

About Four SeasonsWe're a global luxury hotel company that's powered by our people. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be...

Pastry Chef Tournant Job SummaryCelebrity Cruises egypt is seeking a skilled Pastry Chef Tournant to join our team. As a key member of our culinary staff, you will be responsible for the smooth operation of our Pastry Shop and production daily.Key Responsibilities:Pastry Shop Operations: Ensure the efficient operation and control of the Pastry Shop, adhering...

Pastry Chef Tournant Job SummaryCelebrity Cruises egypt is seeking a skilled Pastry Chef Tournant to join our team. As a key member of our culinary staff, you will be responsible for the smooth operation of the Pastry Shop and production of high-quality desserts.Key Responsibilities:Ensure the efficient operation and control of the Pastry Shop, adhering to...

Job SummaryTo be responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food till the food serving. Maintains inventory control, recipes and ensures production output consistently within the concerned section. Reports and liaises directly to the Site Supervisor or Head Chef.Key ResponsibilitiesEnsures daily...

Job Title: Head Chef / Kitchen ChefLocation: Doha, QatarPackage: up to 12,000 QAR per month, plus service chargeWe are seeking an experienced Head Chef/Kitchen Chef to oversee all BOH & culinary operations for one of our leading premium/high-end Italian concepts in Qatar.Key Responsibilities:Lead a team of 15 in a vibrant and lively venue with up to 100...

Job Title: Head Chef / Kitchen ChefLocation: Doha, QatarPackage: up to 12,000 QAR per month, plus service chargeWe are seeking an experienced Head Chef/Kitchen Chef to oversee all BOH & culinary operations for one of our leading premium/high-end Italian concepts in Qatar.Key Responsibilities:Lead a team of 15 in a vibrant and lively venue with up to 100...

Job DescriptionJob SummaryReeqwest is seeking a skilled Commis Chef to join our team at our 5-star hotel in Doha.**Key Responsibilities:*** Provide exceptional service to customers* Prepare high-quality food products* Ensure efficient and flexible service* Support the outlet's operating concept and client standards**Requirements:*** 2-5 years of experience...

Job SummaryAs a key member of the UrbaCon Contracting & Trading team, the successful candidate will be responsible for the operation of the kitchen, ensuring seamless preparation, cooking, and allocation of food to meet the highest standards of quality and presentation. This role requires a strong focus on inventory control, recipe management, and production...

Job SummaryWe are seeking a highly skilled and experienced Demi Chef de Partie to join our culinary team at AccorHotels. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality and presentation.Key ResponsibilitiesDevelop and implement innovative menu ideas to enhance the dining experience for our...

Job SummaryAs a key member of the UrbaCon Contracting & Trading team, the Junior Sous Chef plays a vital role in ensuring the success of our culinary operations. This position requires a highly skilled and organized individual who can lead the day-to-day culinary activities in a fast-paced professional kitchen.Key ResponsibilitiesLead the preparation and...

About the Role:We are seeking a highly organized and detail-oriented Kitchen Operations Coordinator to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you will provide administrative support to our Executive Chef and ensure the smooth operation of our kitchen.Key Responsibilities:Administrative Support: Provide administrative...

About the RoleWe are seeking a highly organized and detail-oriented Culinary Operations Coordinator to join our team at IHG Hotels & Resorts.Key ResponsibilitiesSupport the Executive Chef in managing day-to-day kitchen administrative tasks, ensuring seamless operations and compliance with HACCP standards.Organize and prioritize incoming correspondence,...

About the RoleWe are seeking a highly organized and detail-oriented Culinary Operations Coordinator to join our team at IHG Hotels & Resorts.Key ResponsibilitiesAdministrative Support: Provide administrative support to the Executive Chef, including organizing daily correspondence, preparing reports, and managing expense reports.Communication: Ensure...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A Pastry Chef will also be required to plan production and develop seasonal offerings. Specifically, you will be responsible for performing the following tasks...

KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. • Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. • Assists the CDP Pastry in preparing production forecasts and...

We are seeking an experienced and passionate **Pastry Chef **to join our team. Your skill in crafting an array of delicious desserts and pastries, along with your innovative approach to creating distinctive flavors and recipes, will be crucial in pleasing our customers. **Responsibilities** - Craft a broad range of baked goods, including cakes, cookies,...

Job SummaryWe are seeking a highly skilled and experienced Pastry Production Supervisor to join our team at Concorde Hotel Fujairah. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in the production of high-quality pastries and desserts.Key ResponsibilitiesAssist the Executive Pastry Chef in the...

Job DescriptionAs a key member of our culinary team, the Executive Pastry Chef will be responsible for overseeing the day-to-day operations of our pastry and bakery section. This includes managing a team of skilled pastry cooks and ensuring the highest quality standards are met in all aspects of food preparation.Key ResponsibilitiesDevelop and implement new...

Job Summary:We are seeking a highly skilled and experienced Demi Chef De Partie - Pastry to join our culinary team at Concorde Hotel Fujairah. As a key member of our pastry team, you will be responsible for assisting in the preparation, presentation, and decoration of our menu dishes, ensuring the highest possible food quality and adhering to our strict food...

DUTIES RESPONSIBILITIES The safety and security of guests and employees are of vital importance Assist, supervise and control the events, the production in general and the a la carte production Always adhere to SOP and P&P standards of preparation, recipe and presentation Ensure and enforce food safety and hygiene is at the highest importance Maintain own...

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that...

Begin your culinary journey with us. Calling all ambitious & talented culinary professionals to be part of our Talent Community for Qatar Aircraft Catering Company (QACC), a subsidiary Company of Qatar Airways Group. Qatar Aircraft Catering Company is the award-winning volume catering facility in operation since 2002 to provide exclusive catering services to...

As a Chef De Partie within Bakery and Pastry section, you will be responsible for the day to day operation of a large section of the kitchen with a specific team on Pastry. The role will ensure the quality, suitability, flavor, appearance and safety standards of all food items leaving the production area to be served to premium passengers. Managing a group...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

Begin your culinary journey with us. Calling all ambitious & talented culinary professionals to be part of our Talent Community for Qatar Aircraft Catering Company (QACC), a subsidiary Company of Qatar Airways Group. Qatar Aircraft Catering Company is the award-winning volume catering facility in operation since 2002 to provide exclusive catering services...

Job SummaryAs a key member of our culinary team, the Sr Sous Chef - Cake Artist will be responsible for overseeing the daily kitchen operations and ensuring the highest standards of quality and service are maintained. This role requires a strong leader who can motivate and inspire their team to deliver exceptional results.Key ResponsibilitiesManage kitchen...

Job descriptionPreparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipesCreating new and exciting desserts to renew our menus and engage the interest of customersDecorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingproven experience in...

Executive Chef QualificationsYour experience and skills include: Minimum of 3 years Executive Chef experiencePosition will be required to work on different schedules that may include evenings or week-ends.Hands on operational experienceKeen knowledge of trends, flavors, pricing and presentation.Experience in controlling various food cost and inventories...

## Job Summary We are seeking a highly skilled and experienced Sous Chef to join our team at sfai. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring the highest standards of quality and service are maintained. ## Key Responsibilities * Assist the Executive...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout...

• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites • Coordinate daily tasks with the Sous Chef or Executive Chef • Follow the instructions and recommendations from the immediate superiors to complete the daily tasks • Ensure the highest standards and consistent quality in the daily...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at sfai. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentationSupervise and coordinate...

As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout the hotel, and the development of a high quality kitchen brigade. An Executive Chef will oversee the operational management of the kitchen and Team Members. Specifically, an Executive Chef will perform the...