Culinary Operations Manager

Job OverviewWe are seeking a highly skilled Culinary Operations Manager to join our team at Banana Island Resort Doha by Anantara. As a key member of our Food and Beverage department, you will be responsible for supporting the overall operation of our resort's culinary services to maximize guest satisfaction and business results.

Culinary Operations OverviewThe Culinary Operations Manager is responsible for planning, coordinating, and executing all aspects of food preparation and presentation in a fast-paced restaurant environment.Main Responsibilities:Lead a team of chefs and kitchen staff to achieve exceptional food quality and presentation standards.Develop and maintain menus that...

Job OverviewWe are seeking an experienced Culinary Operations Manager for our client in Doha, Qatar.

Job SummaryWe are seeking a highly skilled Culinary Operations Manager to lead our front office team. As a key member of our management team, you will be responsible for managing day-to-day operations, ensuring quality standards, and meeting customer expectations.The ideal candidate will have 4 years of experience in the culinary, food and beverage, or...

About Calo IncCalo Inc is on a mission to make healthy eating easy and accessible through technology. We are a team of dedicated individuals driving this mission forward.Culinary Team Lead Role OverviewThe successful candidate will oversee daily kitchen activities, managing staff, menu preparation, food quality, and inventory ordering. They will employ their...

Job Title: Culinary Operations ManagerLocation: Premier Inn Hotels LLCVacancy: 1 VacancyResponsibilities:To lead the culinary team in delivering exceptional food and beverage experiences to our guests.To develop and maintain high-quality menus, taking into account seasonal produce and customer preferences.To supervise and coordinate kitchen operations,...

About the Role:We are seeking an exceptional Executive Chef to lead our culinary team at Anantara. As a seasoned professional, you will be responsible for overseeing kitchen staff and ensuring the quality of food items.Key Responsibilities:Hiring and Training: You will be responsible for hiring, training, and supervising kitchen staff to ensure they meet the...

Culinary Professional - La Petite Maison (LPM)We're seeking a skilled culinary professional to join our dynamic kitchen brigade in Doha.You will be responsible for:Your Key Accountabilities:Support senior chefs in preparing and cooking menu items under their guidance.Ensure that all dishes meet our high standards for quality, freshness, and...

Culinary Expertise:We are looking for an accomplished Head of Culinary Team who can lead by example and inspire a team of talented chefs. You will be responsible for creating innovative menus, maintaining high-quality standards, and ensuring seamless kitchen operations. Key Responsibilities:Create and implement new menu items and seasonal specials that...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Director to join our team at Wyndham Grand Doha West Bay Beach in Doha, Qatar.The ideal candidate will have a strong background in culinary management, with a focus on quality, safety, and efficiency. The role requires effective leadership skills, excellent communication, and...

We seek a highly motivated and organized Head of Culinary Operations to manage our kitchen operations at Valence Group. This role involves overseeing kitchen staff, developing menus, and ensuring compliance with health and safety regulations.ResponsibilitiesKitchen Management:Supervise and coordinate kitchen activities to achieve maximum efficiency and...

Company OverviewThe Rixos Gulf Hotel Doha is a 5-star hotel that offers luxurious accommodations and exceptional services to its guests.We pride ourselves on our warm hospitality and commitment to excellence in every aspect of our business.Job DescriptionWe are currently seeking a skilled Chef de Partie to join our culinary team. As a key member of the...

Main ResponsibilitiesKitchen Equipment Maintenance: Monitor kitchen equipment and promptly report any issues to superiors to ensure seamless operations.Culinary Knowledge Development: Continuously develop culinary expertise to produce high-quality meals that meet our customers' expectations.

Required Skills and QualificationsTo be successful in this role, you will need to have:Key Requirements:Relevant Vocational, Tertiary or Trade qualifications. Additional trade certificates or relevant training certificates are highly preferred.Culinary school or certified culinary professional courses/program/Diploma/Degree.A successful completion of a major...

Culinary Innovation and Project Delivery at Nonna KitchenAs a senior culinary leader, you will play a pivotal role in driving our culinary operations forward. With a focus on delivering exceptional results, you will oversee the planning and management of complex projects, ensuring they meet the highest standards of quality, timeliness, and client...

We are seeking skilled professionals to join our production and operational teams at Qatar Airways. Our team is responsible for crafting and delivering high-quality in-flight and lounge catering services worldwide.About UsWe are a leading catering company established in 2002, providing in-flight catering services for Qatar Airways, other international...

As a Director of Kitchen Operations at Hyatt, you will have the opportunity to work with a talented team of culinary professionals who share your passion for delivering exceptional dining experiences. Your primary responsibility will be to oversee the daily operations of the kitchen, ensuring that all aspects meet Hyatt International's high standards.Main...

Company Overview:At Park Hyatt Doha, we are dedicated to providing exceptional dining experiences that showcase the art of Japanese cuisine. Our culinary team is passionate about delivering outstanding dishes that exceed our guests' expectations.Job Summary:We are seeking a highly experienced and skilled Chef de Cuisine to join our team. The ideal candidate...

At Valence Group, we are seeking a highly skilled and creative Culinary Expert to join our team. As the heart of our culinary operations, this individual will be responsible for creating exceptional dining experiences that delight our guests.Key ResponsibilitiesKitchen Setup and Management:Ensure the kitchen is equipped with all necessary utensils and...

We are seeking a talented Senior Culinary Director to lead our culinary team, driving innovation and excellence in food preparation and presentation.Responsibilities:Culinary Innovation:Develop and implement creative menus that showcase our culinary expertise and commitment to quality.Stay up-to-date with culinary trends, incorporating fresh ideas and...