Kitchen Operations Manager

2 days ago


Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time

We are lxbfYeaa, an Italian restaurant in Qatar, Doha, looking for a highly skilled and experienced Sous Chef to lead our kitchen team. As the head of our culinary operations, you will be responsible for organizing kitchen activities, creating and inspecting dishes, and ensuring high-quality and customer satisfaction.

Responsibilities
  1. Direct food preparation processes and other related activities.
  2. Develop and implement menu plans, incorporating new and existing culinary creations.
  3. Inspect and approve dishes before they are served to customers.
  4. Manage inventory levels by ordering equipment and ingredients as needed.
  5. Oversee maintenance and repairs, including arranging for necessary fixes and addressing problems promptly.
  6. Led the team by hiring, managing, and training kitchen staff, overseeing their work, and assessing their workload and compensation.
  7. Keep accurate records of payroll and attendance.
  8. Evaluate the kitchen's compliance with nutrition, sanitation, and safety regulations.


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