Kitchen Operations Coordinator

We are seeking a talented and experienced Chef de Partie to join our team as a key member responsible for taking care of the daily food preparation and duties assigned to meet the set standards and qualities.About Us:We are a leading hotel brand that prides itself on delivering exceptional guest experiences through our commitment to quality, innovation, and...

Job Requirements:The Staff Cafeteria Commis I is an exciting opportunity to join the Tanqeeb team and make a real difference in the lives of our staff members. This role requires a high level of energy and enthusiasm, as well as a commitment to delivering exceptional service and maintaining high standards of food quality and hygiene.Key Responsibilities:Meal...

Culinary Innovation and Project Delivery at Nonna KitchenAs a senior culinary leader, you will play a pivotal role in driving our culinary operations forward. With a focus on delivering exceptional results, you will oversee the planning and management of complex projects, ensuring they meet the highest standards of quality, timeliness, and client...

Kitchen Coordinator Ideally, you'll have some or all of the following competencies and experience we're looking for: Similar experience in a luxury hotel and/or resortStrong communication skillsStrong interpersonal skills and excellent command of written and spoken EnglishAdditional language is an added advantageStrong organizational skillsAbility to work in...

About Usشركة SOSi is a leading hospitality company, committed to delivering exceptional experiences to our guests. Our kitchen team is a key part of this vision, and we are seeking a talented Food Services Manager to join our team.Job DescriptionThe Food Services Manager will be responsible for ensuring that guest needs and expectations are met by...

Kitchen Operations ResponsibilitiesMaintain high standards of kitchen cleanliness and organization, adhering to company regulations and health code guidelines.Ensure seamless communication with the head chef and other departments to guarantee smooth kitchen operations.Assist the head chef in menu planning, inventory management, and staff supervision.Develop...

About the Role:In this dynamic and fast-paced environment, the Kitchen Operations Associate will work closely with the culinary team to streamline kitchen operations and optimize efficiency. This role requires attention to detail, a strong passion for food, and a commitment to adhering to food safety and sanitation protocols at all times.The selected...

Job DescriptionCut your teeth in an exciting culinary role at Cutting Edge Recruitment! We're looking for a talented Kitchen Operations Manager to oversee the smooth operation of our kitchens.About the Role:Supervise a team of cooks and kitchen assistants to ensure efficient food preparation and service.Develop and implement operational strategies to enhance...

Company OverviewCalo Inc aims to simplify healthy eating by leveraging technology. We strive to provide better, faster, and more affordable ways to access nutritious food.Job RequirementsThe successful candidate will possess exceptional culinary leadership skills, with experience managing large teams in a fast-paced kitchen environment. They should have a...

We are seeking a seasoned Kitchen Operations Manager to join our team, responsible for managing all aspects of kitchen operations, including menu planning, food preparation, and staff management.Key Responsibilities:Menu Development:Collaborate with management to develop and update menus that align with customer preferences and business goals.Ensure menus...

We believe that our employees are our greatest asset, and we strive to provide them with opportunities for growth and development. As a Director of Kitchen Operations, you will be part of a dynamic team that is dedicated to delivering exceptional experiences.Your primary responsibility will be to oversee the daily operations of the kitchen, ensuring that all...

Hyatt Hotels Corporation is committed to delivering outstanding guest experiences through our passion for excellence. As a Commis Chef, you'll have the opportunity to work in a fast-paced kitchen environment, collaborating with a talented team to create memorable dining experiences for our guests.About Our CultureWe value creativity, innovation, and...

Kitchen Operations ManagerKey ResponsibilitiesWe are looking for a highly organized and motivated Chef De Partie to oversee kitchen operations and ensure seamless service delivery. About the JobManage food preparation and presentation to meet quality and quantity standards.Monitor stock levels, minimize wastage, and exercise portion control to optimize...

Chef Management OpportunityWe are seeking an experienced and accomplished Chef to lead our kitchen team at Marsa Malaz Kempinski. The ideal candidate will possess a strong background in culinary arts and management, with a proven ability to drive results and exceed customer expectations.ResponsibilitiesDevelop and implement effective kitchen operations to...

The Senior Kitchen Operations Manager plays a vital role in maintaining the highest standards of culinary excellence within our restaurants. Reporting directly to the Executive Chef, this leader is responsible for overseeing the day-to-day operations of their assigned kitchen station.Responsibilities:Managing inventory and suppliesMaintaining kitchen...

Roles and responsibilities We are seeking for a culinary professional with a passion for creating delicious and nutritious meals.Responsibilities:Assist the Head Chef in planning and executing daily menu offerings, ensuring variety and quality in every meal. Supervise kitchen staff in the preparation, cooking, and presentation of food items, maintaining...

About UsCalo is a health-focused food technology company dedicated to making healthy eating accessible and convenient. Our innovative solutions aim to transform the way people interact with food.Role SummaryThis role involves working closely with the head chef to oversee daily kitchen activities, including staff management, menu planning, food quality...

Job OverviewThe Demi Chef De Partie will work closely with the Chef De Partie to oversee daily kitchen operations, manage staff, and ensure high-quality food preparation. This role requires strong culinary and leadership skills to maintain customer satisfaction.

Key ResponsibilitiesThe Senior Kitchen Operations Leader will oversee all aspects of kitchen operations, including menu planning, inventory management, and staffing. This critical role demands attention to detail, organizational skills, and effective time management.Responsibilities include developing and implementing new menus, ensuring high-quality food...

Sous Chef Role - Luxury Hotel Setting1st-jobs seeks a highly motivated and experienced Sous Chef to join our team at our prestigious *5 Star* Hotel in Qatar, Doha. This dynamic role offers the chance to contribute to the success of our hotel's culinary program and provide exceptional dining experiences for our guests.Main Responsibilities:Oversee food...