Executive Culinary Specialist

Specialty Chef - Latin American CuisineWe're seeking a skilled Specialty Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you'll be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase the flavors and techniques of Latin American...

Specialty Chef - Latin American CuisineWe're seeking a highly skilled Specialty Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you'll be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase the flavors and techniques of Latin American...

Job Title: Executive ChefRaffles Doha is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency across all our restaurants and banquet facilities.Key Responsibilities:Food Quality and...

Job Title: Executive Culinary DirectorAt Management Solutions International MSI, we are seeking an exceptional Executive Culinary Director to lead our culinary team and drive the success of our restaurant concept.Key Responsibilities:Develop and implement menus that align with our restaurant's concept, seasonal ingredients, and customer preferences.Lead,...

Job DescriptionAt The Chedi Katara Hotel & Resort, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in food production, with a minimum of 2 years of experience as an Executive Chef or Executive Sous Chef in a larger operation.Key ResponsibilitiesAdministration› The...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

Job SummaryWe are seeking a skilled Culinary Specialist to join our kitchen team at AccorHotel. As a key member of our culinary team, you will be responsible for ensuring that our guests receive a consistently high standard of food preparation and presentation.Key ResponsibilitiesPrepare and cook food according to recipes, quality standards, presentation...

Job Title: Executive ChefRaffles Doha is seeking a highly skilled and experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for ensuring the highest quality of food served in our restaurants and banquet facilities.Key Responsibilities:Food Quality and Safety: Ensure that all food served meets the highest standards...

Job SummaryWe are seeking a highly skilled and experienced Culinary Specialist to join our team at La Cigale Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional food preparation and presentation standards.Key ResponsibilitiesConsistently provide professional and friendly guest service while supporting fellow...

Job SummaryWe are seeking a highly skilled and experienced Culinary Specialist to join our team at La Cigale Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional food preparation and presentation standards.Key ResponsibilitiesConsistently provide professional and friendly guest service while supporting fellow...

Job SummaryAccor is seeking a skilled Culinary Specialist to join our team at La Cigale Hotel. As a key member of our culinary team, you will be responsible for delivering exceptional food preparation and presentation standards.Key ResponsibilitiesConsistently provide professional, friendly, and proactive guest service while supporting fellow...

Job DescriptionJob QualificationsWe are seeking a highly skilled and experienced Executive Chef to join our team at The Chedi Katara Hotel & Resort. The ideal candidate will have a strong background in food production, with a minimum of 2 years of experience as an Executive Chef or Executive Sous Chef in a larger operation. The successful candidate will...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Job DescriptionThe Executive Culinary Director is responsible for leading the food production team to deliver high-quality dishes to our customers. This role involves managing the production area, ensuring sanitation and quality control, and optimizing production costs.Key Responsibilities:Develop and implement food production strategies to meet customer...

Culinary Excellence at Park Hyatt DohaWe are seeking a seasoned Sous Chef to lead our culinary team in delivering exceptional dining experiences to our guests. As a key member of our kitchen team, you will collaborate closely with the Chef de Cuisine to drive menu innovation, ensure impeccable food quality, and maintain the highest standards of food safety...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless coordination and foster a...

IRD Commi Specialist Job DescriptionCrew is seeking a skilled IRD Commi Specialist to join our team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes for in-room dining orders.Key Responsibilities:Food Preparation and Presentation: Prepare and cook a variety of dishes to ensure timely and visually...