Master Pastry Artisan

About the RoleWe are seeking a talented Pastry Artisan Leader to join our team at Lola. As a key member of our production team, you will be responsible for designing and decorating cakes according to specifications and preferences, providing recommendations on cake decorations and designs, packaging bakery items, managing inventory, ensuring cleanliness and...

Job OverviewThis is an exciting opportunity for an experienced Pastry Chef to join our team as a Senior Dessert Artisan. The ideal candidate will possess a passion for baking, a keen eye for detail, and the ability to deliver outstanding confections consistently.

**Job Title: Pastry Chef**We are seeking a skilled pastry chef to join our team at the Client of Alliance Recruitment Agency. As a creative and talented individual, you will be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen.**Key...

Job OverviewWe are seeking a highly skilled Pastry Chef to join our team at TF. The successful candidate will be responsible for creating exquisite desserts and confections that meet the highest standards of quality and presentation.

**Job Description: Pastry Chef**We are seeking a talented pastry chef to join our team at the Client of Alliance Recruitment Agency. As a creative and skilled individual, you will be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our...

Role OverviewTanqeeb invites applications from talented Pastry Commis professionals to join our culinary team. As a Pastry Commis, you will play a vital role in delivering exceptional pastry experiences to our guests.ResponsibilitiesCake Decorating: Showcase your creative flair by decorating cakes and pastries to meet our quality and presentation...

About the RoleWe are seeking a highly skilled Culinary Master Decorator to join our team at Lola. As a key member of our production team, you will be responsible for designing and decorating cakes according to specifications and preferences, providing recommendations on cake decorations and designs, packaging bakery items, managing inventory, ensuring...

RequirementsExperience: Proven experience as a Pastry Chef, Baker, or similar role in a professional setting.Skills: Strong knowledge of baking techniques, flavor pairings, and decorative artistry in pastries and confections.Aptitude: Ability to work in a fast-paced, high-production environment while maintaining precision and quality.Adaptability:...

Key QualificationsProven Experience: A minimum of 5 years' experience as a Pastry Chef, chocolate maker, baker, or relevant role.Creativity and Attention to Detail: Strong attention to detail and creativity in developing new recipes and presentations.Leadership Skills: Proven organizational and leadership skills, with the ability to motivate and guide...

Tanqeeb seeks talented Culinary Professionals to enhance its kitchen team.About UsWe are a leading culinary establishment dedicated to delivering exceptional dining experiences. Our dynamic kitchen team is looking for skilled individuals to contribute to our mission.Kitchen Team Member Position:Sous Chef - Indian Cuisine: Lead the banquet kitchen and manage...

RESPONSIBILITIES:Executive Producer: Production ExecutivePerform management activities coordinating with artisans for workshops, following up on the number of attendees/bookings for workshops, sharing weekly revenue streams, and overseeing the creation and production of craft workshops and events.Handle operations for workshops and any events.Conduct...

Prepare and bake sourdough artisan breads using traditional french/european flours and a sourdough starter - Maintain bakery tools, equipment and records of materials - Manage orders and customer customization requirements Desired Skills & Experience Must have experience in: - Making artisan sourdough breads (examples: country loaf, bagguette, foccaccia,...

**Your duties will consist of but will not be limited to**: - Manages all day-to-day operations of the pastry and bakery section of the kitchen. - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce all bakedgoods including but not limited to artisan breads and rolls, muffins,...

The Pastry Chef is responsible for operating the pastry section of the kitchen while working closely with the Executive Chef. He will also be required to planproduction and develop seasonal offerings. He is responsible to create high quality pastry dishes with the standard recipesand presentations in order to maintain quality standards and consistencyof...

**Your duties will consist of but will not be limited to**: - Manages all day-to-day operations of the pastry and bakery section of the kitchen. - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce all bakedgoods including but not limited to artisan breads and rolls, muffins,...

At Brioche and Baguette we work together in a modern, warm and friendly atmosphere to produce a variety of quality products. The primary goal of the opening position is to maintain high product standards that contribute to the overall guest experience and build memorable team bonds through teamwork. We are looking for **Pastry chef de partie** (French...

Looking for Pastry and Cake Baking Trainer - Applicant must have Culinary/Pastry background - Possess knowledge of baking skills & techniques - Deliver quality lessons with patience and professionalism. - Feedback to duty managers whenever receiving the comments. - Good communication & presentation skills Ability to commute/relocate: - Doha: Reliably...

We are looking for an experienced Bakery Chef with expertise in croissants, sourdough, and baguettes to join our catering team. This role is perfect for someone who thrives in a fast-paced environment and is passionate about artisanal baking. **Key Responsibilities**: - Prepare and bake a variety of croissants, sourdough bread, and baguettes for catered...

**JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent,...

**Job Information**: Date Opened - 03/07/2025 Job Type - Full time Industry - Hospitality City - Doha Country - Qatar Zip/Postal Code - 0 Number of Positions - 1 Located in the heart of Doha, our prestigious fine dining restaurant offers an extraordinary culinary experience. With a focus on exquisite food, impeccable service, and elegant ambiance, we...

**Pastry Chef Duties and Responsibilities**: - Manages all day-to-day operations of the bakery section of the kitchen. - Prepare a wide variety of goods such as croissant, Baguette, sour dough bread etc. following traditional and modern recipes. - Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated...

Responsibilities - Greet customers as they enter - Give customers drink menus and answer their questions regarding ingredients - Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) - Prepare beverages following recipes - Serve beverages and prepared food, like cookies, pastries and muffins - Receive and...

**About the role** Senior Executive Sous Chef Bakery has full control over the Bakery section, Planning & monitoring food production, tasks & process, managing chefs on duty, Training & Scheduling. Maintain highest food quality. In this position, the responsibilities include, but not limited to, the following: - Creating an artisan breads and pastries as...

**NEW VACANCY** **Job Title** **FRENCH BAKERY CHEF** LEADING FOOD INDUSTRY IN DOHA FLUENT IN ENGLISH Minimum 5 years experience in Qatar. **Job Purpose** The main purpose of the French Bakery Chef position is to oversee the preparation and service of all baked goods (European breads and country breads) for small and large quantities. **KEY...