Kitchen Coordinator

We are lxbfYeaa, an Italian restaurant in Qatar, Doha, searching for a highly competent and experienced Sous Chef to oversee our kitchen operations. As the primary authority in the kitchen, you will be responsible for directing food preparation processes, developing menus, inspecting dishes, and ensuring high-quality and customer satisfaction.Main...

We are seeking a talented and experienced Chef de Partie to join our team as a key member responsible for taking care of the daily food preparation and duties assigned to meet the set standards and qualities.About Us:We are a leading hotel brand that prides itself on delivering exceptional guest experiences through our commitment to quality, innovation, and...

About Us:AMLAK Holding is a leading hospitality company dedicated to providing exceptional dining experiences. We are committed to delivering high-quality cuisine, impeccable service, and a warm welcome to our guests.Job Description:We are seeking a skilled Junior Sous Chef to join our team at AMLAK Holding. As a key member of our kitchen staff, you will be...

About Calo IncWe are a technology-driven company dedicated to making healthy food easily accessible. Our mission is to revolutionize the way people access nutrition through innovative solutions.Job OverviewThe Demi Chef De Partie will work closely with the Chef De Partie to manage daily kitchen operations, including supervising staff, aiding in menu...

Roles and responsibilities We are seeking for a culinary professional with a passion for creating delicious and nutritious meals.Responsibilities:Assist the Head Chef in planning and executing daily menu offerings, ensuring variety and quality in every meal. Supervise kitchen staff in the preparation, cooking, and presentation of food items, maintaining...

The Ennismore Rixos Gulf Hotel Doha is seeking a skilled Chef de Partie to join our team and contribute to the success of our iconic hotel. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes, managing a specific section of the kitchen, and maintaining the highest standards of food safety and...

As a Logistics Coordinator at QDS, you will play a critical role in ensuring the smooth operation of our kitchen. Your responsibilities will include setting up the kitchen with the necessary equipment and supplies, as well as studying recipes and gathering ingredients.You will be responsible for cooking food to high standards, delegating tasks to kitchen...

Hyatt Hotels Corporation is committed to delivering outstanding guest experiences through our passion for excellence. As a Commis Chef, you'll have the opportunity to work in a fast-paced kitchen environment, collaborating with a talented team to create memorable dining experiences for our guests.About Our CultureWe value creativity, innovation, and...

Company OverviewCalo Inc aims to simplify healthy eating by leveraging technology. We strive to provide better, faster, and more affordable ways to access nutritious food.Job RequirementsThe successful candidate will possess exceptional culinary leadership skills, with experience managing large teams in a fast-paced kitchen environment. They should have a...

We are seeking a highly motivated and experienced Senior Executive Sous Chef to join our team at lxbfYeaa. In this critical role, you will be responsible for:Overseeing the day-to-day operations of the kitchen, including menu planning, food preparation and presentation.Managing a team of chefs and cooks to achieve high-quality food production and...

Join our team as a highly skilled and experienced Chef de Partie to take care of the daily food preparation and duties assigned to meet the set standards and qualities.About the Job:We are seeking a passionate and dynamic individual who is committed to delivering exceptional customer service and providing creative solutions to our guests.Key...

About Calo Inc.Launched in 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role OverviewAs the Executive Sous Chef, you will lead the operations team in setting standards and guidelines, while ensuring business Key...

We are seeking a highly motivated and experienced Logistics Coordinator to join our team at QDS. As a key member of our kitchen team, you will be responsible for setting up the kitchen with the necessary equipment and supplies, as well as studying recipes and gathering ingredients.Your duties will include cooking food to high standards, delegating tasks to...

About the Role:The Food and Beverage Service Lead is a critical position within our Food and Beverage team. In this role, you will play a key part in delivering exceptional quality and service to our guests. As a skilled communicator and problem-solver, you will work closely with the kitchen team to ensure seamless service delivery and exceed guest...

PASS THE SALT is a dynamic and innovative company that is passionate about delivering exceptional customer service and providing high-quality products to medical health professionals. As a Culinary Team Member, you will play a vital role in achieving our vision by providing exceptional customer service, building strong relationships with customers and...

Park Hyatt Doha seeks a skilled event waitress coordinator to support our banqueting and events team. This dynamic role involves coordinating the setup and delivery of events, providing attentive service, and collaborating with colleagues to ensure flawless execution.ResponsibilitiesPlan and coordinate logistical aspects of events, such as equipment setup...

Residential Design Coordinator JobWe are looking for a highly organized and detail-oriented Residential Design Coordinator to join our team in Qatar. The successful candidate will have at least three years of experience in residential design, preferably in the Middle East, and a strong understanding of European designer kitchens and appliances.The ideal...

Job OverviewThe Front-of-House Coordinator plays a critical role in ensuring exceptional customer service and a smooth dining experience. They are responsible for coordinating seating arrangements, supervising waitstaff, and handling customer inquiries and complaints.Main AccountabilitiesSupervise waitstaff performance, assigning duties and upholding service...

Leadership Role in F&B Operations\We are seeking a skilled and experienced individual to lead our kitchen team as a Chef de Partie. This key position involves overseeing all culinary dishes prepared in your section, requiring expertise in specialty and general culinary functions. The ideal candidate will have a bachelor's degree or equivalent in culinary...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scalesStudy each recipe and gather all necessary ingredientsCook food in a timely mannerDelegate tasks to kitchen staffInform wait staff about daily specialsEnsure appealing plate presentationSupervise Cooks and assist as neededSlightly modify recipes to meet customers'...