Current jobs related to Culinary Trainee Position - Doha, Baladīyat ad Dawḩah - Hyatt Hotels Corporation
-
Executive Chef Trainee
7 days ago
Doha, Baladīyat ad Dawḩah, Qatar Calo Inc. Full timeWe are looking for a talented Executive Chef Trainee to join our team at Calo Inc. As a trainee, you will learn from experienced senior chefs and contribute to creating exceptional dining experiences for our customers.About the RoleYou will assist senior chefs in managing kitchen operations, including menu planning, food preparation, and inventory...
-
Technical Trainee Position
1 day ago
Doha, Baladīyat ad Dawḩah, Qatar malomatia Full timeJob DescriptionWe are seeking a highly motivated and talented individual to join our Graduate Engineering Trainee program. As a key member of our team, you will play a vital role in supporting the development and implementation of our IT capabilities. You will have the opportunity to work on various projects, collaborating with cross-functional teams and...
-
Graduate Engineering Trainee
1 day ago
Doha, Baladīyat ad Dawḩah, Qatar malomatia Full timePosition Overview:Malomatia is committed to retaining local talents, graduating from an academic Institution / university in the State of Qatar, and providing opportunities for young graduates to shape their professional lives. This objective is achieved through strategic programs such as the Graduate Engineering Trainee (GET) program. The program is...
-
Head of Culinary Services
5 days ago
Doha, Baladīyat ad Dawḩah, Qatar Power International Holding Full timeJob RequirementsTo be considered for the Executive Chef position at Power International Holding, you must have:Essential Skills and QualificationsCulinary Expertise: Extensive knowledge of culinary techniques, ingredients, and cuisines.Leadership and Management: Strong leadership and management skills, with the ability to motivate and guide a team.Menu...
-
Culinary Artisans
3 days ago
Doha, Baladīyat ad Dawḩah, Qatar Tanqeeb Full timeTanqeeb seeks talented Culinary Professionals to enhance its kitchen team.About UsWe are a leading culinary establishment dedicated to delivering exceptional dining experiences. Our dynamic kitchen team is looking for skilled individuals to contribute to our mission.Kitchen Team Member Position:Sous Chef - Indian Cuisine: Lead the banquet kitchen and manage...
-
Culinary Operations Manager
4 days ago
Doha, Baladīyat ad Dawḩah, Qatar Cutting Edge Recruitment Full timeJob Title: Culinary Operations Manager About the Role:The Culinary Operations Manager is responsible for assisting in the management of our kitchens, ensuring that all culinary operations run smoothly and efficiently. This involves working closely with the Sous Chef and Head Chef to oversee the preparation and presentation of dishes, as well as managing...
-
Culinary professionals
3 days ago
Doha, Baladīyat ad Dawḩah, Qatar Tanqeeb Full timeOur client, a leading establishment known for its exquisite dining experiences, is seeking talented culinary professionals and cooks to join their dynamic kitchen teamAvailable PositionsSous Chef - Indian Cuisine: Lead the banquet kitchen, ensuring the preparation of high-quality dishes that showcase authentic Indian flavors while managing a team of...
-
Technical Operations Trainee
2 days ago
Doha, Baladīyat ad Dawḩah, Qatar Schlumberger Full timeAbout Us">OneSubsea is a leading provider of cutting-edge technology and solutions for the energy industry. Our team of experts works tirelessly to ensure that our customers receive the best possible service.">Job Description">The Field Engineer Trainee will play a key role in maintaining safe, efficient, and reliable PSD services to our customers. This...
-
Senior Culinary Executive
2 days ago
Doha, Baladīyat ad Dawḩah, Qatar 1st-jobs Full timeCulinary Executive PositionWe are seeking a highly skilled and experienced Sous Chef to join our team at 1st-jobs. As the Senior Culinary Executive, you will be responsible for overseeing the entire kitchen operation, including menu development, inventory management, and staff supervision.Chef Management: Direct and control the food preparation process;...
-
Culinary Operations Director
5 days ago
Doha, Baladīyat ad Dawḩah, Qatar Valence Group Full timeAbout Valence GroupWe are a dynamic and forward-thinking organization that prides itself on exceptional culinary standards. We are seeking an experienced Head Chef to lead our kitchen operations and drive culinary excellence in our restaurant.Key ResponsibilitiesMenu DevelopmentCreate innovative and seasonal menus, collaborating with management to ensure...
-
Executive Culinary Leader
5 days ago
Doha, Baladīyat ad Dawḩah, Qatar Valence Group Full timeAbout Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...
-
Culinary Operations Coordinator
6 days ago
Doha, Baladīyat ad Dawḩah, Qatar Calo Inc. Full timeJob DescriptionWe are seeking a highly skilled Culinary Operations Coordinator to join our team at Calo Inc. This is a dynamic role that requires a strong background in culinary arts and excellent communication skills.In this position, you will work closely with our Senior Chefs to ensure the smooth operation of our kitchen. Your primary responsibilities...
-
Culinary Operations Manager
7 days ago
Doha, Baladīyat ad Dawḩah, Qatar Hotelandresortsolution Full timeCulinary Operations ManagerAre you a passionate and experienced chef looking for a new challenge? We have an exciting opportunity for a Culinary Operations Manager to join our team!About the Role:This position involves leading the culinary team, developing menus, and overseeing kitchen operations. As a key member of the management team, you will contribute...
-
Culinary Operations Lead
4 hours ago
Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full timeKey QualificationsTo succeed in this role, you will need:Culinary Education: A culinary school degree is essential for this position.Work Experience: A minimum of 4 years of experience in an upscale hotel or resort, with at least 2 years of experience as a Line Cook.Leadership Skills: Strong management skills in a multicultural and dynamic...
-
Senior Culinary Director
6 days ago
Doha, Baladīyat ad Dawḩah, Qatar Park Hyatt Doha Full timePark Hyatt Doha's Japanese Restaurant Sora invites applications for the esteemed position of Chef de Cuisine.This role demands exceptional leadership skills, creativity, and attention to detail to deliver an unforgettable dining experience.Main Responsibilities:Direct a team of skilled chefs to create exquisite Japanese cuisine that showcases the artistry of...
-
Culinary Operations Manager
7 days ago
Doha, Baladīyat ad Dawḩah, Qatar RAFFLES Full timeJob Overview:The RAFFLES organization seeks a highly skilled and experienced Sous Chef to join our culinary team. As a key member of the kitchen operations, this individual will assist the Executive Chef in managing daily kitchen activities, ensuring high standards of food quality, presentation, and safety.Main Responsibilities:Menu Planning and Development:...
-
Kitchen Leadership Position
15 hours ago
Doha, Baladīyat ad Dawḩah, Qatar Power International Holding Full timePower International Holding is seeking a Kitchen Leadership Position candidate to join our team. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and ensuring the quality and consistency of food production.Key Responsibilities:Assist the Executive Chef in menu planning and recipe developmentSupervise kitchen...
-
Culinary Team Lead
3 days ago
Doha, Baladīyat ad Dawḩah, Qatar PASS THE SALT Full timeWe are seeking a highly skilled and experienced Culinary Professional to join our team as a Culinary Ambassador. In this role, you will be responsible for representing our brand, providing exceptional customer service, and driving sales growth.About the Job:You will develop and implement a sales strategy that meets personal and company-set goals, ensuring a...
-
Sous Chef Leadership Position
2 days ago
Doha, Baladīyat ad Dawḩah, Qatar Raffles Hotels & Resorts Full timeJob SummaryThe Sous Chef at Accor Hotels is responsible for assisting the Executive Chef in managing the kitchen operations, ensuring high standards of food quality, presentation, and safety. This position requires a skilled culinary professional with strong leadership abilities, a passion for food, and a commitment to delivering exceptional dining...
-
Executive Culinary Director
7 days ago
Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full timeWe are a prominent restaurant establishment in Qatar, seeking an accomplished Head Chef to spearhead our kitchen operations. As a seasoned culinary expert, you will be responsible for driving the development of innovative menus and overseeing the entire food production process.The selected candidate will play a pivotal role in ensuring consistency and...
Culinary Trainee Position
1 week ago
Join our team at Hyatt Hotels Corporation and take the first step towards a successful culinary career.
About Our Opportunity:
We are seeking a dedicated and passionate Commis Chef to join our team and contribute to the success of our culinary operations.
In this role, you will have the opportunity to work in a dynamic and fast-paced environment, learn from experienced chefs, and develop your skills and knowledge in the culinary arts.
Key Responsibilities
- Preparing meals and menus in collaboration with senior chefs.
- Maintaining high standards of cleanliness and organization in the kitchen.
- Contributing to the success of our culinary team through effective communication and teamwork.
- Receiving, checking, and storing deliveries of fresh food and supplies.
- Participating in ongoing training and development to improve skills and knowledge.
Qualifications and Requirements
- Proven experience in a Commis Chef role with excellent use of various cooking methods, ingredients, equipment, and hygiene standards.
- Able to multitask with good time management and work efficiently under pressure.
- Culinary school diploma or qualification from a culinary school.
- At least 1 - 2 years of experience cooking in a well-established restaurant or full-service hotel.