Culinary Intern

About Our HotelHyatt Regency Doha is a modern and stylish hotel that offers a unique blend of contemporary design and warm hospitality. Our hotel is conveniently located near Hamad International Airport and just a few minutes away from the heart of the city.We pride ourselves on providing exceptional service and creating unique experiences through our...

About UsPark Hyatt Doha is a luxury hotel located in the heart of Msheireb Downtown Doha, offering a sophisticated blend of contemporary design and refined elegance. As a leading hospitality provider, we are seeking an experienced culinary leader to join our team.Role OverviewWe are looking for a seasoned Executive Chef to lead and manage all kitchen...

Senior Culinary Professional RequiredAlliance International Consulting Firm is looking for an experienced Senior Kitchen Manager to take charge of our culinary department.As a key member of our team, you will be responsible for managing kitchen staff, implementing new culinary concepts, and ensuring the delivery of exceptional dining experiences.Supervise...

Job RequirementsTo be considered for the Executive Chef position at Power International Holding, you must have:Essential Skills and QualificationsCulinary Expertise: Extensive knowledge of culinary techniques, ingredients, and cuisines.Leadership and Management: Strong leadership and management skills, with the ability to motivate and guide a team.Menu...

We are proud to support the recruitment for a cutting-edge culinary facility in the Middle East, renowned for its exceptional service culture and commitment to delivering world-class hospitality experiences within a healthcare setting.As part of this mission, we are hiring an experienced Culinary Operations Manager – Hot Kitchen to oversee daily kitchen...

We are seeking an experienced Culinary Operations Manager to join our team at Power International Holding. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and ensuring the quality and consistency of food production.Key Responsibilities:Assist the Executive Chef in menu planning and recipe developmentSupervise...

Job OverviewWe are seeking a highly experienced Executive Chef to lead our culinary team at Power International Holding. As a key member of our management team, you will be responsible for overseeing all aspects of our kitchen operations, ensuring exceptional dining experiences for our guests.About the RoleThe Executive Chef will be responsible for:Menu...

Job DescriptionThis role involves managing the development of menu plans, working closely with suppliers to ensure compliance with regulatory standards, and leading cross-functional teams to achieve business objectives.The successful candidate will be responsible for driving culinary innovation and excellence, developing and implementing menu planning...

Job DescriptionAt Power International Holding, we are seeking an experienced Culinary Operations Director to oversee the entire culinary operation.Key Responsibilities:Lead and manage a team of chefs, cooks, and kitchen assistants to ensure high-quality food preparation and presentation.Develop menus in collaboration with management, incorporating culinary...

We're seeking a talented Culinary Team Member to join our team at Hyatt Group. In this role, you'll be responsible for providing exceptional service to customers and preparing high-quality food products.Key ResponsibilitiesPrepare consistent, high-quality food products using various baking methods, ingredients, and equipment.Ensure courteous, professional,...

Job OverviewThe Luxury Hotel is seeking an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Menu Development: Collaborate with the culinary team to design and execute new menu concepts that showcase...

A Private Chef is required to join our team at Private Jobs. As a senior culinary expert, you will be responsible for planning, preparing, and serving daily meals tailored to dietary preferences and restrictions.Main responsibilities include:Creating menu options that incorporate international influences and contemporary techniques, while maintaining a...

Welcome to Hyatt Regency, one of the world's most renowned hotel brands. We bring people together and foster connections at our 175+ properties worldwide.The modern architecture and warm hospitality of our Hyatt Regency Oryx Doha make it an ideal destination for business and leisure travelers alike. Our regionally inspired dining experiences offer a...

About the PositionWe are looking for a highly skilled Chef de Cuisine to join our team at Raffles. As a leader in luxury hospitality dining, we offer a dynamic and challenging environment where you can showcase your expertise and passion for culinary excellence.Key ResponsibilitiesThe successful candidate will be responsible for:Culinary Leadership: Develop...

About the RoleAs part of our signature experience through the Hyatt Regency journey, we are looking for an inspiring and creative leader to join our team as Executive Sous Chef. This individual will work closely with the Executive Chef and culinary teams to enhance the quality of our products through exquisite taste, design, and craftsmanship.We are seeking...

Job DescriptionThe Catering Chef De Partie is a vital role within our culinary operations team at Power International Holding. As a key member of the kitchen brigade, you will be responsible for overseeing the preparation and presentation of dishes, ensuring exceptional quality and presentation standards.This challenging role requires a skilled and...

We are seeking a highly skilled Hospitality and Culinary Services Director to lead our culinary team and maintain the highest standards of food quality, safety, and customer satisfaction.The ideal candidate will have a minimum of 5 years of culinary experience, with at least 2 years in a senior chef or executive chef role, and a background in five-star...

Summary Are you a culinary maestro with a flair for international flavors? We're on the hunt for a talented and seasoned Sous Chef to join our dynamic culinary team. In this role, you'll collaborate closely with the Chef de Cuisine to orchestrate our kitchen operations, ensuring each dish reflects the diverse and exquisite tastes of global cuisine. Your...

At Hyatt Regency, we strive to bring people together and foster meaningful connections through our culinary experiences. As part of our commitment to excellence, we are seeking a talented Executive Sous Chef to join our team.About the RoleThe successful candidate will be responsible for enhancing the power of creative menus that showcase modern takes on...

**GENERAL DUTIES AND RESPONSIBILITIES OF THE POSITION**: - Providing the Executive Chef with clerical, planning and development, and organizational support as well as several other managers in the Food & Beverage Service and Kitchen Team. - Keeping files and records in proper order for easy access for management. **POSITION DESCRIPTION IN...