Kitchen Team Member- W/ Experience in Japanese Cuisine

We are looking for an accomplished Executive Chef - Japanese Cuisine Specialist to join our esteemed culinary team at Park Hyatt Doha. As a specialist in Japanese cuisine, you will be responsible for creating exquisite dishes that showcase your expertise and artistry. Your role will involve collaborating with the Executive Sous Chef to design and implement...

We are seeking a highly skilled Head of Kitchen - Japanese Fine Dining to join our prestigious culinary team at Park Hyatt Doha. As a specialist in Japanese cuisine, you will be responsible for overseeing the preparation and presentation of exquisite dishes that showcase your expertise and creativity. Your key responsibilities will include menu development,...

As a Kitchen Chef in a Japanese restaurant, you will be responsible for overseeing and managing the daily operations of the kitchen, ensuring the preparation and presentation of authentic Japanese dishes. Your role involves leading a team of kitchen staff, maintaining high culinary standards, and contributing to the overall success of the restaurant. Key...

As a Kitchen Chef in a Japanese restaurant, you will be responsible for overseeing and managing the daily operations of the kitchen, ensuring the preparation and presentation of authentic Japanese dishes. Your role involves leading a team of kitchen staff, maintaining high culinary standards, and contributing to the overall success of the restaurant. Key...

As a Head Chef in a Japanese restaurant, you will be responsible for overseeing and managing the daily operations of the kitchen, ensuring the preparation and presentation of authentic Japanese dishes. Your role involves leading a team of kitchen staff, maintaining high culinary standards, and contributing to the overall success of the restaurant. Key...

SummaryWe are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate...

We are looking for a experienced **Head Chef to join our authentic Japanese Restaurant**. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...

Only for japanese hot kitchen experience - To take ownership of weekly deliveries and stock control management. - To follow direction and guidelines from their Chefs working within the designated kitchen area. - To help producing new and innovative recipes for the team to execute, seeking approval from Demi Chef de Partie / Chef de Partie. **Job Type**:...

About Us:Ninja Ramen Restaurant is a leading provider of authentic Japanese cuisine, known for our high-quality ingredients and exceptional customer service. We are seeking a skilled and dedicated Ramen Restaurant Team Member to join our team and contribute to our success.Main Responsibilities:Guest ServiceWelcome guests and create a warm and inviting...

Proven experience as a Teppanyaki Chef. - Excellent knife skills. - Knowledge of Japanese cuisine. - Good communication skills. - Ability to work under pressure in a busy environment. - Understanding of food safety and hygiene regulations. - Ability to manage inventory and order supplies. - Ability to train and supervise junior kitchen staff. - Creativity in...

We are hiring a Chef de Cuisine to work under our reputed client in Qatar. **Qualifications**: - Minimum 5 years of experience, Palace preferred - Italian, Arabic, Indian, Japanese (Sushi) cuisine background - Available to join immediately with valid QID - Residing in Qatar - Salary plus other benefits_ **Interested applicants**: forward the CV's through...

Fundamental Hospitality offers a unique opportunity for talented culinary professionals to join our team in Doha, Qatar. With a focus on luxury kitchen environments, we're seeking individuals who share our passion for delivering exceptional cuisine and service.About Our CompanyWe're a UAE-born company that has established itself as a leader in the...

**Responsibilities**: - Prepare and cook a wide variety of Afghan dishes, including but not limited to kebabs, qabili pilau, mantu, bolani, and aushak. - Plan and execute menu items in accordance with authentic Afghan recipes, ensuring authenticity and quality of flavors. - Procure and manage inventory of ingredients necessary for Afghan cuisine, ensuring...

Park Hyatt Doha is seeking a highly experienced and skilled Culinary Operations Manager specializing in Japanese cuisine. The ideal candidate will oversee all aspects of the restaurant's kitchen operations, ensuring exceptional dishes are delivered with precision and quality. This key role involves collaborating with the Executive Sous Chef to develop menus...

Park Hyatt Doha invites applications from talented Restaurant Director - Culinary Excellence. As a seasoned chef with a passion for Japanese cuisine, you will be responsible for leading our culinary team to deliver exceptional dining experiences. Your key responsibilities will include menu development, staff training, and maintaining the highest standards of...

Zuma OverviewZuma is a contemporary Japanese restaurant collection inspired by the dynamic Izakaya dining style. Our global collection includes four incredible locations across the Middle East.Our ValuesHonor the Mastery: We celebrate every detail, striving for perfection in everything we do.Do Unto Others: We support each other to be at our best, treating...

Hiring **“Executive Chef (International Cuisine) - Immediate Joiners Highly preferred”** for our reputed Holding group based company Vertical: Restaurant **Qualifications, Mandatory to have the below**: 1. Should possess minimum 10+ Years of experience as Executive Chef in International Cuisine 2. Must have experience in developing / creating new...

Preparing and cooking meals on a teppan. - Creating a fun and engaging atmosphere. - Maintaining high standards of food safety and hygiene. - Managing inventory and ordering supplies as needed. - Training and supervising junior kitchen staff. - Developing new menu items. - Ensuring the kitchen is clean and well-maintained. **Salary**: QAR2,500.00 per...

ONE5 is a registered Trademark, seeking an experienced and strategic Restaurant General Manager to lead the operations of its prestigious fine dining Japanese restaurant in Dubai. This role requires a dynamic individual with a deep understanding of Dubai's hospitality market, guest spending habits, and the ability to plan and execute events and...

At least 6-8 years experience in F&B industries in managing Asian Cuisine is welcome to apply. Or 6-8 years in Japanese Cuisine master experience. - Be able to converse good in English - Able to work independently. - Significant experience as a chef, in addition to experience as a sous chef or line cook. - Strong attention to detail. - If ability to handle...