Asian Chef

Job DescriptionWe are seeking a skilled and experienced Sous Chef to join our team. This role will be responsible for managing the kitchen, leading a team of culinary professionals, and preparing high-quality dishes with a focus on Asian cuisine.Duties and ResponsibilitiesManage kitchen operations, lead team members, and prepare technical dishes that...

Position**:Cook / Chef **(With Wok and Asian Kitchen Experience) Starting Salary**:QAR 2,000 - QAR 2,400 **(Plus QAR 1,200 Optional live out allowance) - Must have experience working in a professional Asian kitchen, with experience in Wok cooking - Minimum experience as a Commis II is required - Must have worked at least 1 year in present company, if based...

Summary Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little understanding goes a long way. Andaz means "personal style" in Hindi. Andaz Doha means, five-star...

Key Responsibilities: - Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) operation, staffing, food production, accommodating special request, dietary restrictions and following allergy procedure. - Influence process to run an effective and efficient kitchen while...

Asian Culinary Team LeadWe are seeking an experienced Asian Culinary Team Lead to join our team. The successful candidate will have a deep understanding of Asian cuisine and a proven track record of leading culinary teams.Main ResponsibilitiesLead and manage the Asian culinary team, ensuring high-quality food production and exceptional guest...

Culinary Operations Manager - Asian CuisineWe are seeking an experienced Culinary Operations Manager to join our team. The successful candidate will have a deep understanding of Asian cuisine and a proven track record of leading culinary teams.Main ResponsibilitiesDevelop and implement culinary strategies that align with company goals and objectives.Lead and...

Location: Doha, QatarAre you a hands-on development chef with exceptional culinary skills? Are you an innovative chef looking to grow in the aviation industry? If so, we have an exciting opportunity for youPosition Overview:We are seeking a talented and creative Chinese / Asian Executive Chef to join our fantastic development team in Doha, Qatar. In this...

**Job Overview** **Duties** - Prepare and cook a variety of Asian dishes, ensuring high quality and presentation. - Develop new recipes and menus based on seasonal ingredients and customer preferences. - Maintain a clean and organized kitchen, adhering to health and safety regulations. - Manage kitchen staff and coordinate food orders. - Monitor food stock...

Takes care of daily food preparation and duties assigned by the superiors to meet the HACCP standards and the quality set by the Restaurant. **Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. ** Coordinates daily tasks with the Sous Chef. **Responsible for supervising Demi Chef De Partie or Commis. **...

Wyndham is now seeking a Chef De Partie, Asian - Wyndham Doha West Bay to join our team at Wyndham Doha West Bay in Doha, N/A. **Job Summary**: The Chef De Partie - Asian is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products...

Wyndham is now seeking a Chef De Partie, Asian - Wyndham Doha West Bay to join our team at Wyndham Doha West Bay in Doha, N/A. **Job Summary** The Chef De Partie - Asian is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products...

Takes care of daily food preparation and duties assigned by the superiors to meet the HACCP standards and the quality set by the Restaurant. **Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. ** Coordinates daily tasks with the Sous Chef. **Responsible for supervising Demi Chef De Partie or Commis. **...

**Starting Full Package Salary: QAR 10,000 (all in, negotiable after 3 months)** - Previous experience in a high end restaurant or hotel as a Head Chef / Executive Chef / Corporate Chef is required - Must be knowledgeable and skilled in different cuisines **(Pan Asian, Sushi, Arabic, Continental, American /Western, Latin American)**: - Experienced in people...

-Job Information Permanent - Doha - Posted 9 mins ago - Up to US$4750 per month GBP / Year Job Details **Senior Pastry Sous Chef** **Salary up to 4 750 USD per month** **Things to know**: - Signature Chinese / Asian restaurant in Doha, Qatar - Housing & Transport allowance - Private medical insurance - 20 days leave per year **Things you will be doing...

Responsible for assisting the Chef in the day-to-day operation; taking care of daily food preparation assigned to you to meet the standards of food quality and presentation of the restaurant outlet. Must have knowledge in Turkish, Arabic cuisine. Chef de Partie preferred Turkish national. Demi Ched de Partie and Commis preferred Asian, Arabic and Turkish...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS AND HAYYA CARD HOLDERS NO NEED TO APPLY ** **Job Types**: Full-time,...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

**Commi Chef (Indian/FilipinoOnly)** - Cook food in a timely manner - Ensure appealing plate presentation Monitor food stock and place orders - Check freshness of food and discard out-of-date items - Ensure compliance with all health and safety regulations within the kitchen area Skills - Visually inspects appearance of all food for proper taste, color...