Indian/asian Cook

1 month ago


Doha, Qatar French Catering Company Full time

**Requirements**:

- Minimum two-three years’ experience as **Indian/Asian Cook** with Hotels, Clubs, Lodging and Boarding, On shore Labor Camps, Hospitals, Catering companies.
- Must have specific knowledge and skills in the preparation of typical Arabic food.

**Responsibilities**:

- To organize all the resources within the Kitchen and other areas under his responsibility
- To ensure timely preparation of _**Indian/Asian food**_ as per set menu and within the set cost.
- To ensure quality, quantity and hygienic food is served with particular emphasis on presentation.
- To try and ensure minimum / no wastage (excess food balance).
- To plan and cost menus in coordination with the Camp Boss keeping in mind the basic principle of FIFO.
- To plan for variety of preparations in the menu ensuring the satisfaction of the client and within the set cost norms.
- To assist camp boss in indenting for provisions.
- To be responsible for allocation of work to other kitchen staff.

Pay: QAR1,500.00 - QAR1,800.00 per month


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