Food and Beverage Services Manager

7 days ago


Doha, Baladīyat ad Dawḩah, Qatar شركة SOSi Full time
Company Overview

Our kitchen team is dedicated to delivering exceptional dining experiences to our guests. With a strong focus on quality, consistency, and customer satisfaction, we strive to exceed expectations.

Job Requirements

The successful candidate will have previous experience in a similar role, preferably in a reputable hotel or restaurant. They will possess excellent leadership skills, with the ability to motivate and guide their team to achieve high standards.

The ideal candidate will be highly organized, with a keen eye for detail and a passion for delivering exceptional results. They will be responsible for maintaining accurate records, adhering to health and safety protocols, and ensuring compliance with relevant legislation.

Key Responsibilities

The key responsibilities of the Food Services Manager include:

  • Ensuring that guest needs and expectations are met through exceptional food preparation and presentation
  • Maintaining high standards of cleanliness and hygiene in the kitchen and surrounding areas
  • Preparing and cooking food according to recipes, quality standards, and presentation standards
  • Controlling food stock and food cost in the section/kitchen
What We Offer

We offer a competitive salary and benefits package, including:

  • Employee benefit card offering discounted rates at Accor worldwide
  • Learning programs through our Accor Academies
  • Opportunities for career development and growth within the company
  • Recognition and reward for outstanding performance
Working Environment

Our kitchen is a fast-paced and dynamic environment, with a strong focus on teamwork and collaboration. We provide ongoing training and support to help our employees reach their full potential.



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