Executive Head of Culinary Operations

Job DescriptionAt The Chedi Katara Hotel & Resort, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in food production, with a minimum of 2 years of experience as an Executive Chef or Executive Sous Chef in a larger operation.Key ResponsibilitiesAdministration› The...

Job DescriptionJob QualificationsWe are seeking a highly skilled and experienced Executive Chef to join our team at The Chedi Katara Hotel & Resort. The ideal candidate will have a strong background in food production, with a minimum of 2 years of experience as an Executive Chef or Executive Sous Chef in a larger operation. The successful candidate will...

Job Title: Executive Culinary DirectorAt Management Solutions International MSI, we are seeking an exceptional Executive Culinary Director to lead our culinary team and drive the success of our restaurant concept.Key Responsibilities:Develop and implement menus that align with our restaurant's concept, seasonal ingredients, and customer preferences.Lead,...

Chief Steward Job DescriptionWe are seeking a highly skilled and experienced Chief Steward to join our team at IHG Hotels & Resorts.Key Responsibilities:Culinary Expertise: Possess higher or secondary education in the field of culinary and a minimum of 3 years of experience in a similar position in a 4-5 star hotel.Leadership and Teamwork: Demonstrate...

Chief Steward Job DescriptionAt IHG Hotels & Resorts, we are seeking a highly skilled and experienced Chief Steward to join our team.Key Responsibilities:Culinary Expertise: Possess higher or secondary education in the field of culinary and a minimum of 3 years of experience in 4-5 star hotels in a similar position.Leadership Skills: Demonstrate fluency in...

Head Chef Job DescriptionWe are seeking an experienced Head Chef to lead our kitchen team at PPL Dynamics.Key Responsibilities:Culinary Leadership: As a Head Chef, you will be responsible for developing and implementing menu concepts, managing food quality, and maintaining a clean and organized kitchen.Team Management: You will lead a team of chefs and...

Job Title: Executive ChefRaffles Doha is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency across all our restaurants and banquet facilities.Key Responsibilities:Food Quality and...

Specialty Chef - Latin American CuisineWe're seeking a skilled Specialty Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you'll be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase your expertise in Latin American cuisineCollaborate with...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

Specialty Chef - Latin American CuisineWe're seeking a skilled Specialty Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you'll be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase the flavors and techniques of Latin American...

Specialty Chef - Latin American CuisineWe're seeking a highly skilled Specialty Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you'll be responsible for delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute menus that showcase the flavors and techniques of Latin American...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Lead Culinary TeamInspire culinary excellence by leading a dynamic team in crafting international dishes and comfort foods that delight our guests. Drive innovation by introducing fresh concepts that elevate our dining experience through exquisite cuisine.Collaborate and EngageWork closely with various departments to ensure seamless operation and...

Job Title: Executive ChefRaffles Doha is seeking a highly skilled and experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for ensuring the highest quality of food served in our restaurants and banquet facilities.Key Responsibilities:Food Quality and Safety: Ensure that all food served meets the highest standards...

Job SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Accor. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesLeadership and SupervisionAssign...

Culinary Excellence at Park Hyatt DohaWe are seeking a seasoned Sous Chef to lead our culinary team in delivering exceptional dining experiences to our guests. As a key member of our kitchen team, you will collaborate closely with the Chef de Cuisine to drive menu innovation, ensure impeccable food quality, and maintain the highest standards of food safety...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our Crew at the brasserie restaurant. As a key member of our kitchen team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of the restaurant.Key ResponsibilitiesPrepare and cook a variety of dishes in accordance with menu...

Job SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Accor. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLeadership and SupervisionAssign specific duties...