Executive Chef

Job OverviewChef Middle East is seeking a highly motivated Sales Executive to join our team. As a Sales Executive, you will play a crucial role in promoting our products and services, building relationships with new and existing accounts, and helping our customers succeed.

Executive Chef vacancy in Doha, QatarJob SummaryWe are looking for a passionate and highly skilled Executive Chef to join our team in Doha. The successful candidate will be responsible for developing and overseeing our culinary operations, ensuring customer satisfaction, staying ahead of trends in the industry, and managing budgets. The position offers a...

Park Hyatt Doha - A World-Class Culinary DestinationWe are seeking a highly skilled and experienced Chef de Cuisine to join our team. As the head of kitchen operations, you will be responsible for leading a talented group of chefs in delivering exceptional dining experiences to our guests.The ideal candidate will have extensive knowledge of Japanese cuisine,...

At lxbfYeaa, we're seeking an exceptional individual to fill the role of Senior Executive Sous Chef. This senior leadership position plays a pivotal part in ensuring the smooth operation of our kitchen facilities, overseeing food production, planning, and monitoring processes.ResponsibilitiesCollaboration with the Executive Chef: Assist and coordinate with...

Executive Chef needed for a prestigious hospital in Qatar. Must have experience in Michelin-starred restaurants or five-star hotels, with strong leadership, creativity, and a passion for high-quality cuisine.Requirements:Education: Degree or Diploma in Culinary Arts or Hospitality Management.Experience: Minimum 8 years in culinary leadership roles, including...

SummaryPark Hyatt Doha, located in the heart of Msheireb Downtown Doha, invites applications for the role of Executive Chef. We offer a sophisticated blend of contemporary design, refined elegance, and unparalleled hospitality. We are seeking a seasoned and innovative culinary leader with a passion for gastronomy and a talent for guiding and inspiring a...

The Executive Chef is to oversee all culinary operations within a food establishment, ensuring the highest standards of food quality, taste, and presentation. They are responsible for leading and directing the kitchen team, including sous chefs, chefs de partie, and kitchen assistants, to deliver exceptional dining experiences to guests. Additionally,...

Culinary Assistant Executive ChefWe are seeking an experienced Culinary Assistant Executive Chef to join our team at Sia Partners. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, ensuring high-quality standards are maintained and customer satisfaction is...

Job SummaryThe Executive Chef will lead the culinary team in delivering exceptional dining experiences to our guests. The ideal candidate will have a minimum of 5 years of experience in an upscale hotel or resort, with at least 2 years as a Chef Tournant.Duties and ResponsibilitiesCulinary Leadership: Directs and evaluates the performance of direct reports,...

About the RoleWe are thrilled to welcome an inspiring and energetic Executive Sous Chef to our team. This position offers a unique opportunity to lead a dynamic Culinary team and contribute to the creation of unforgettable dining experiences for our guests.Key responsibilities include:Developing exquisite taste, design, and craftsmanship in culinary...

As a Senior Executive Sous Chef within the Product Development unit in Qatar Aircraft Catering Company (QACC), you will be the second in command to the Executive Chef, having full control over the kitchen, planning & monitoring food production, tasks & processes, managing chefs on duty, training & scheduling. You will be responsible for maintaining the...

Company Location: Banana Island Resort Doha by AnantaraCompany DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities,...

At Power International Holding, we are seeking an experienced Culinary Operations Coordinator to join our team. The ideal candidate will have a strong background in culinary arts and be able to assist in the preparation and cooking of various dishes according to recipes and instructions provided by senior chefs.The successful candidate will also be...

Ezdan Holding Group seeks an experienced Chef De Partie to join its dynamic team in Doha, Qatar.About the RoleThis is a key leadership position within the hotel's culinary department, reporting directly to the Sous Chef or Executive Chef. The successful candidate will be responsible for supporting senior chefs in daily operations, ensuring high standards of...

Job DescriptionWe are seeking a highly skilled Executive Chef Assistant to join our culinary team at Minor International. As a key member of our kitchen staff, you will assist the Executive Chef in preparing exquisite chocolate items that exceed our guests' expectations.You will be responsible for maintaining high standards of presentation and ensuring...

Chef de Partie As a valued member of the Ihgarmyhotels team, you will be responsible for managing the daily food preparation and duties assigned to meet our high standards. We promote a positive work culture by living our core values:Do the Right Thing, Show We Care, Aim Higher, Celebrate Difference, Work Better Together.Your key responsibilities...

Developing unique and cuisine-appropriate menusCollaborating with the Restaurant Manager to set item pricesStaying current on developing trends in the restaurant industryMaintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulationsMonitoring inventory and purchasing supplies and food from approved...

Executive Sous ChefJob DescriptionWe are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive Sous Chef, you are responsible for assisting the Executive Chef in the day-to-day operation, taking over...

Job OverviewThe Junior Sous Chef plays a pivotal role in supporting the Executive Chef and Sous Chef in managing kitchen operations, ensuring exceptional culinary experiences for guests.Key ResponsibilitiesCollaborate with senior chefs to oversee daily kitchen operations, including food preparation, cooking, and plating.Maintain high standards of quality and...

We are looking for a talented Executive Chef Trainee to join our team at Calo Inc. As a trainee, you will learn from experienced senior chefs and contribute to creating exceptional dining experiences for our customers.About the RoleYou will assist senior chefs in managing kitchen operations, including menu planning, food preparation, and inventory...