Head of Culinary Production

We seek a highly motivated and organized Head of Culinary Operations to manage our kitchen operations at Valence Group. This role involves overseeing kitchen staff, developing menus, and ensuring compliance with health and safety regulations.ResponsibilitiesKitchen Management:Supervise and coordinate kitchen activities to achieve maximum efficiency and...

As a Director of Kitchen Operations at Hyatt, you will have the opportunity to work with a talented team of culinary professionals who share your passion for delivering exceptional dining experiences. Your primary responsibility will be to oversee the daily operations of the kitchen, ensuring that all aspects meet Hyatt International's high standards.Main...

Culinary InnovationWe are looking for a highly skilled Pastry Sous Chef to join our team as a Head of Culinary Innovation.In this role, you will work collaboratively with the broader culinary team to ensure seamless execution during high-volume services and events.You will stay ahead of trends in pastry and dessert innovation to keep our offerings fresh and...

Culinary Team MemberWe are looking for a highly skilled Sales Assistant to join our culinary team and contribute to the success of Qatar Airways.The role involves working collectively with team members to ensure a positive team environment, maintaining the visual appearance of the kitchen area, and reporting faulty equipment or items.The successful candidate...

Culinary Team Member Job DescriptionPremier Inn Hotels LLC seeks a skilled Culinary Team Member to join our team. As a key role, you will assist the head chef in the preparation and service of all sections in the kitchen.Key Responsibilities:Assist the head chef in food preparation and presentation.Maintain high standards of cleanliness and organization in...

About Calo IncCalo Inc is on a mission to make healthy eating easy and accessible through technology. We are a team of dedicated individuals driving this mission forward.Culinary Team Lead Role OverviewThe successful candidate will oversee daily kitchen activities, managing staff, menu preparation, food quality, and inventory ordering. They will employ their...

We are seeking a highly skilled Chef de Partie to join our team at the Ennismore Rixos Gulf Hotel Doha. In this role, you will be responsible for preparing and cooking high-quality dishes, managing a specific section of the kitchen, and maintaining the highest standards of food safety and hygiene.About the JobThis is an exciting opportunity for a talented...

Culinary Expertise:We are looking for an accomplished Head of Culinary Team who can lead by example and inspire a team of talented chefs. You will be responsible for creating innovative menus, maintaining high-quality standards, and ensuring seamless kitchen operations. Key Responsibilities:Create and implement new menu items and seasonal specials that...

Culinary Arts Specialist Job DescriptionPremier Inn Hotels LLC invites applications for a Culinary Arts Specialist to support our culinary team.Key Responsibilities:Assist the head chef in food preparation and presentation.Maintain high standards of cleanliness and organization in the kitchen.Communicate effectively with colleagues to ensure seamless service...

Culinary Team MemberJob DescriptionWe are seeking a skilled Chef De Partie to join our team at Premier Inn Hotels LLC. As a key member of the kitchen staff, you will assist the head chef in preparing and serving all sections of the restaurant.About the RoleAssist the head chef in menu planning, food preparation, and presentation.Build and motivate a...

About the JobThis exciting opportunity is seeking a highly skilled and experienced Head Chef to join our team at Marsa Malaz Kempinski. The ideal candidate will possess a passion for delivering exceptional culinary experiences and a proven track record of success in managing kitchen operations.Key Responsibilities

The Perfect Candidate:We are looking for an exceptional Executive Chef who is passionate about delivering culinary excellence. If you have a proven track record of success in a similar role and share our commitment to providing outstanding guest experiences, we want to hear from you.Your Key Responsibilities:Culinary Leadership: Oversee kitchen staff,...

Skills and Qualifications:To succeed as a Senior Kitchen Manager at Raffles Doha, you will need to possess excellent culinary skills, strong leadership abilities, and a passion for delivering exceptional dining experiences. Your expertise should include a deep understanding of various cooking techniques, cuisines, and presentation styles, as well as strong...

Main ResponsibilitiesKey responsibilities include:Maintaining timely and efficient kitchen operations that meet our quality standards.Filling in for the head chef in planning and directing food preparation when necessary.Solving issues and seizing control of problematic situations in the kitchen.

Job DescriptionWe are seeking a highly skilled Culinary Standards Manager to lead our team in ensuring the highest quality of inflight dining experiences for our passengers. This role is responsible for developing and implementing culinary strategies that meet the evolving tastes and preferences of our customers.Key ResponsibilitiesLead the formulation of...

We are seeking a skilled and experienced Demi Chef de Partie to join our kitchen team at Andaz Doha. As a key player in our culinary operations, you will be responsible for delivering high-quality dishes that exceed our guests' expectations.To succeed in this role, you will need to have a strong background in cooking, with a focus on precision, presentation,...

About the RoleAs a Head of Kitchen Operations - Quality Control, you will play a crucial role in ensuring the quality of our food products and services. You will work closely with our Executive Chef and other members of the culinary team to implement and maintain high standards of quality control.Your primary responsibility will be to oversee the...

Required Skills and QualificationsTo be successful in this role, you will need to have:Key Requirements:Relevant Vocational, Tertiary or Trade qualifications. Additional trade certificates or relevant training certificates are highly preferred.Culinary school or certified culinary professional courses/program/Diploma/Degree.A successful completion of a major...

About the Role:We are seeking an exceptional Executive Chef to lead our culinary team at Anantara. As a seasoned professional, you will be responsible for overseeing kitchen staff and ensuring the quality of food items.Key Responsibilities:Hiring and Training: You will be responsible for hiring, training, and supervising kitchen staff to ensure they meet the...

Culinary Innovation and Project Delivery at Nonna KitchenAs a senior culinary leader, you will play a pivotal role in driving our culinary operations forward. With a focus on delivering exceptional results, you will oversee the planning and management of complex projects, ensuring they meet the highest standards of quality, timeliness, and client...