Head Kitchen Coordinator

2 days ago


Doha, Baladīyat ad Dawḩah, Qatar lxbfYeaa Full time

lxbfYeaa is committed to delivering an extraordinary dining experience to our guests. We are seeking a talented and results-driven Sous Chef to spearhead our kitchen operations and drive excellence in food quality and presentation.

In this key leadership role, you will oversee the preparation and presentation of all food items, ensuring that every dish meets our high standards. Your expertise will be essential in developing and implementing new menu concepts and managing food costs effectively.

  • **Lead the Kitchen Team**: Foster a positive and productive work environment, motivating your team to achieve exceptional results.
  • **Drive Quality Improvement**: Continuously monitor and enhance our kitchen processes, ensuring compliance with hotel SOPs and menu guidelines.
  • **Food Cost Management**: Proactively identify areas for cost reduction and implement effective strategies to control expenses.
  • **Innovative Menu Concepts**: Develop and implement new menu ideas, collaborating with the team to create exciting and engaging experiences for our guests.
  • **Health and Safety**: Uphold the highest standards of hygiene and food safety, adhering to local regulations and ensuring a safe working environment.
  • **Culinary Training**: Provide regular training and coaching to culinary colleagues, empowering them to excel in their roles.


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