Head Kitchen Coordinator

Senior Kitchen Management Position Available1st-jobs is seeking a seasoned Sous Chef to lead our kitchen team at our prestigious *5 Star* Hotel in Qatar, Doha. This is an exceptional opportunity to utilize your expertise in kitchen management and culinary arts to deliver exceptional dining experiences to our guests.Responsibilities:Spearhead food preparation...

About the CompanyWe are a global leader in the field of power and automation technologies. Our products and solutions are used in a wide range of industries, including oil and gas, renewable energy, transportation, and more.We are committed to innovation and excellence, and we are constantly seeking out new ways to improve our products and services. We value...

Job OverviewWe are seeking a highly motivated and experienced Chef to join our team in Qatar. The successful candidate will have a strong background in Greek/Mediterranean cuisine and will be able to lead and motivate a team of cooks and kitchen staff.The ideal candidate will have at least 5 years of experience as a Head Chef, with a proven track record of...

At Nonna Kitchen, we are a creative enterprise where innovation is a way of life. We offer end-to-end services to take our clients from inspiration through conceptualization to realization of planning, design or project delivery in the built and natural environments.We are uniquely resourced with agile AEP/PMCM firm capabilities, recognized by ENR as one of...

We are seeking a highly skilled and experienced Head Chef to take charge of our Fine Dining Restaurant at Antal International. As Head Chef, you will be responsible for leading the culinary team and ensuring the highest standards of quality and service are maintained.About the Role:Lead a team of chefs and kitchen staff to deliver exceptional dishes and...

Key Performance IndicatorsThe successful candidate will be measured on the following key performance indicators:Kitchen profitability and efficiency.Customer satisfaction and feedback.Talent acquisition and retention.RequirementsMinimum 5 years of experience as a Head Chef in a high-end restaurant.Proven track record of driving business results.Strong...

Culinary Innovation and Project Delivery at Nonna KitchenAs a senior culinary leader, you will play a pivotal role in driving our culinary operations forward. With a focus on delivering exceptional results, you will oversee the planning and management of complex projects, ensuring they meet the highest standards of quality, timeliness, and client...

About the OpportunityWe are seeking a highly skilled Restaurant Head Food Coordinator to join our new restaurant in Doha/Qatar.Key ResponsibilitiesFood Quality: Ensure consistency and high standards in all dishes served, maintaining our reputation for culinary excellence.Menu Planning: Develop innovative and seasonal menus that showcase culinary expertise...

Job DescriptionKey Responsibilities:Manage kitchen operations, ensuring efficient and effective cooking processes.Supervise kitchen staff, providing guidance and training as needed.Coordinate with wait staff to ensure seamless service delivery.Maintain high standards of food quality and presentation.Develop and implement new recipes and menus to meet...

About the RoleWe are seeking a highly skilled Kitchen Operations Coordinator to join our team at Valence Group. This role involves coordinating the day-to-day activities of the kitchen, ensuring efficient food preparation and presentation, and maintaining high-quality standards.Responsibilities:Kitchen Logistics and Supply Chain ManagementRecipe Development...

We are looking for a highly skilled and experienced Chef de Cuisine Coordinator to join our team. As a key member of our kitchen team, you will be responsible for coordinating the food preparation process and ensuring high-quality dishes that meet our customers' expectations.Key Responsibilities:Coordinate the food preparation process, manage inventory, and...

Company OverviewCalo Inc aims to simplify healthy eating by leveraging technology. We strive to provide better, faster, and more affordable ways to access nutritious food.Job RequirementsThe successful candidate will possess exceptional culinary leadership skills, with experience managing large teams in a fast-paced kitchen environment. They should have a...

Kitchen Operations ResponsibilitiesMaintain high standards of kitchen cleanliness and organization, adhering to company regulations and health code guidelines.Ensure seamless communication with the head chef and other departments to guarantee smooth kitchen operations.Assist the head chef in menu planning, inventory management, and staff supervision.Develop...

We are seeking a seasoned Kitchen Director and Culinary Strategist to lead our kitchen team at 1st-jobs in Doha, Qatar.The ideal candidate will have extensive experience in developing and implementing effective kitchen strategies, managing kitchen staff, and ensuring customer satisfaction. They will be responsible for maintaining high standards of quality,...

We seek a highly motivated and organized Head of Culinary Operations to manage our kitchen operations at Valence Group. This role involves overseeing kitchen staff, developing menus, and ensuring compliance with health and safety regulations.ResponsibilitiesKitchen Management:Supervise and coordinate kitchen activities to achieve maximum efficiency and...

We are seeking a highly organized and motivated Kitchen Brigade Leader to join our kitchen team at Diet Delights Qatar. As a key member of our team, you will be responsible for maintaining high standards of food quality, presentation, and safety.Job OverviewThe successful candidate will be responsible for coordinating daily tasks with the head chef and...

ResponsibilitiesThe Master Chef Role is responsible for overseeing the overall direction of our kitchen operations, ensuring the highest standards of quality, safety, and consistency are maintained at all times.To train, motivate, supervise, and discipline all chefs working directly or indirectly in the kitchen.To prepare and cook food according to standard...

About the RoleAs a Head of Kitchen Operations - Quality Control, you will play a crucial role in ensuring the quality of our food products and services. You will work closely with our Executive Chef and other members of the culinary team to implement and maintain high standards of quality control.Your primary responsibility will be to oversee the...

We are looking for a skilled and experienced Head Chef to lead our kitchen operations at the Valence Group. As a key member of our team, you will be responsible for developing and implementing culinary strategies that meet customer demands and drive business growth.Key Responsibilities:Menu Engineering: Analyze and improve menu items to increase sales and...

About Four SeasonsWe are a luxury hospitality company that prioritizes creating exceptional guest experiences through a commitment to excellence.Our purpose is to create lasting impressions that stay with our guests for a lifetime. We believe in fostering a culture of mutual respect, collaboration, and excellent service.We offer a unique work environment...