Culinary Director

Raffles Hotels & Resorts is seeking a Culinary Director to lead our culinary team in delivering exceptional dining experiences. As a key member of our executive team, you will be responsible for developing menus, overseeing kitchen operations, and maintaining the highest standards of food quality and safety.Culinary LeadershipLead, mentor, and develop a...

We're seeking a highly skilled professional to lead our culinary services. As an Operations Director for Culinary Services, you'll be responsible for developing and implementing strategies to drive business success through exceptional culinary operations.Your key responsibilities will include:Culinary Excellence:Develop and maintain high-quality menus,...

Job Title: Senior Culinary DirectorWe are seeking an experienced Senior Culinary Director to lead our kitchen team at Wyndham Grand Doha West Bay Beach. As a senior leader, you will be responsible for developing and implementing culinary strategies that drive business results and enhance the guest experience.Key Responsibilities:• Develop and execute...

About the Role:We are seeking a highly skilled Culinary Services Director to lead our kitchen operations. This is an exciting opportunity to join a dynamic team and contribute to delivering exceptional dining experiences.As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including menu...

Company OverviewMAX FITOUT is a leading provider of innovative restaurant solutions. We are dedicated to delivering exceptional culinary experiences to our customers.

**Our Story**Housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar, Rosewood Doha offers a collection of innovative restaurants & lounges.As a Chef de Cuisine, you will have the opportunity to work with a dynamic team to deliver exceptional culinary experiences.

About Valence GroupWe are a dynamic and forward-thinking organization that prides itself on exceptional culinary standards. We are seeking an experienced Head Chef to lead our kitchen operations and drive culinary excellence in our restaurant.Key ResponsibilitiesMenu DevelopmentCreate innovative and seasonal menus, collaborating with management to ensure...

Culinary ExcellenceOur commitment to culinary excellence is unwavering. We expect our chefs to possess a deep passion for cooking, coupled with a keen eye for detail and a flair for presentation.

Culinary ExpertiseFoster collaboration within the culinary department, leveraging collective knowledge to enhance operations. Mentor and coach colleagues to maximize engagement and ensure smooth functioning.Oversee the seamless operation of three meal services - Breakfast, Lunch, and Dinner - as part of the all-day dining concept.Implement measures to...

Park Hyatt Doha's Japanese Restaurant Sora invites applications for the esteemed position of Chef de Cuisine.This role demands exceptional leadership skills, creativity, and attention to detail to deliver an unforgettable dining experience.Main Responsibilities:Direct a team of skilled chefs to create exquisite Japanese cuisine that showcases the artistry of...

We are a prominent restaurant establishment in Qatar, seeking an accomplished Head Chef to spearhead our kitchen operations. As a seasoned culinary expert, you will be responsible for driving the development of innovative menus and overseeing the entire food production process.The selected candidate will play a pivotal role in ensuring consistency and...

About Four SeasonsFour Seasons Hotels and Resorts is a leading luxury hospitality company, known for its exceptional service and high standards. We are seeking an experienced Sous Chef to join our team in Doha, Qatar.ResponsibilitiesThe successful candidate will be responsible for:Providing leadership and management for the Department by establishing plans...

RequirementsTo be considered for this role, you must have:Bachelor's degree or any culinary degree;At least one year of experience as a Chef de Partie in hotels and restaurants;Excellent leadership and interpersonal skills;Strong commitment to teamwork and customer service;Eye for detail to achieve operational excellence.

We are seeking an accomplished Master Chef to spearhead our culinary operations, oversee kitchen staff, and ensure exceptional food quality and presentation. Ideal candidates possess excellent leadership skills and a passion for delivering superior dining experiences.Key Responsibilities:Spearhead and direct all kitchen activities, including menu planning,...

Job DescriptionYou will be responsible for the efficient running of the kitchen in line with Tivoli brand standards, whilst meeting guest and owner expectations.Key ResponsibilitiesServing High-Quality FoodThe Chef de Cuisine is responsible for managing the assigned kitchen as an independent unit, ensuring maximum guest satisfaction while operating within...

What We OfferWe are looking for an experienced and skilled individual to fill the role of Chef De Partie at Calo. Key responsibilities include supervising staff, managing daily operations, planning menus, ensuring quality standards, and maintaining inventory levels. If you possess excellent leadership and communication skills, we encourage you to...

At PASS THE SALT, we're seeking a Culinary Ambassador to represent our brand and provide exceptional customer service. As a key member of our team, you will leverage your interpersonal skills to build strong relationships with customers, colleagues, and other departments.About the Role:You will develop and implement a sales strategy that meets personal and...

About the RoleWe are seeking a skilled Assistant Banquet Manager to join our team at Minor International. As a key member of our banqueting team, you will play a vital role in ensuring the smooth execution of events and functions. Your expertise will help us deliver exceptional service to our guests and drive business growth.Main Responsibilities:Assist the...

Leading Hospitality Company Seeks Director of Food and Beverage – Multisite OperationsWe are a leading hospitality company in the UAE, ONE5 is a registered Trademark, with a portfolio of prestigious venues across Dubai and Abu Dhabi. We are seeking an experienced and visionary leader to oversee our food and beverage operations, driving consistency,...

About UsWe are a forward-thinking company, lxbfYeaa, that is committed to revolutionizing the way we live by harnessing the power of technology. Our vision is to be at the forefront of innovation in Qatar, empowering our community with limitless possibilities.Our mission is to transform lives by connecting people with cutting-edge technology that enables...