Executive Kitchen Manager
3 days ago
To succeed in this role, you will need:
- A degree in Culinary Arts or related field.
- Minimum 2 years of experience in a senior kitchen role.
- Excellent leadership and communication skills.
- Ability to maintain high standards of quality and hygiene.
- Knowledge of food safety and handling practices.
- Ability to work effectively under pressure.
- Basic computer skills, including MS Office.
Please note that only shortlisted candidates will be contacted for an interview.
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