Head of Pastry Operations

Join Our TeamWe're looking for a talented Pastry Junior Sous Chef to lead our team. As a senior member, you'll be responsible for maintaining our high standards and ensuring seamless service.ResponsibilitiesDevelop and implement menu offerings to meet customer demands.Manage inventory levels and maintain accurate records.Lead and motivate a team of pastry...

We are seeking a talented Pastry Operations Director to lead our pastry department and drive innovation in dessert creation. As a key member of our executive team, you will be responsible for developing and implementing strategies to enhance our dessert offerings and increase sales.Key Responsibilities:Strategic Planning: Develop and execute plans to improve...

Experienced head pastry chef is required to lead kitchen operations and manage a central kitchen.International applicants are welcomeResponsibilitiesManaging day to day kitchen operationsMaintain high quality of productionWaste controlCost controlDeveloping new recipes and new production linesManaging kitchen staffFood costingQualificationsPrevious...

Job DescriptionAs the Head of Culinary Production, you will be responsible for leading the preparation and presentation of all pastry and bakery items, ensuring the highest standards of quality and presentation. You will lead a team of skilled pastry professionals and collaborate with other chefs and departments to ensure seamless service delivery and...

About This RoleThis role requires a Degree or Higher National Diploma equivalent in Hospitality/Hotel/Business Management. Certification in supervising food safety in catering level 3 or Serve Safe certification is mandatory.A minimum of 6 years as Executive Pastry Chef or a similar position in a five-star deluxe hotel operation is required. A minimum of...

As a Pastry Line Operator within Bakery & Pastry, you will be responsible for operating production lines and belts as assigned, including portioning lines, packing lines, pastry lines, etc. You will ensure safe and smooth operation of the equipment and machinery at all times while observing on-time completion of the volume and tasks, and the subsequent...

Chef - Hot Food & PastryThis position is responsible for managing the daily operations of the Hot Food and Pastry Sections. Key responsibilities include menu planning, inventory management, and supervising staff to ensure excellent customer service and high-quality food products.

Role OverviewThe Head Baker will oversee all bakery operations, ensuring that the highest quality breads, pastries, and desserts are produced daily. The successful candidate will lead a team of skilled bakers and pastry chefs, guiding them to achieve exceptional standards of quality and presentation. This is an exciting opportunity for a talented individual...

Job ResponsibilitiesThis position is responsible for preparing the various Pastry and dessert menu items according to the provided recipes and photos.Will be assigned a station in the pastry galley by the Pastry Chef Tournant that can be changed sometimes to become familiar with the various tasks.Will be placed in charge of some of the pastry and dessert...

Job DescriptionWe are currently seeking passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Pastry Chef, you are responsible for the daily pastry preparation and duties assigned to meet the set standards and qualities. Your...

Pastries and Bakery OperationsWe are seeking a highly experienced Pastry and Bakery expert to lead our culinary operations.The ideal candidate will have a deep understanding of the principles of pastry and bakery production, including ingredient management, cooking techniques, and presentation styles.ResponsibilitiesDevelop and execute plans to achieve our...

The Perfect CandidateWe are looking for a talented and motivated individual who is passionate about pastry and dessert creation. If you have a strong understanding of pastry techniques and kitchen operations, and are able to work effectively in a team, we would love to hear from you.About the JobAs a Pastry Demi Chef de Partie, you will be responsible for...

Overview">The Park Hyatt Doha is seeking a skilled Executive Pastry Manager to oversee the pastry and commissary operations in our esteemed luxury hotel. As a key member of our culinary team, you will be responsible for ensuring the flawless execution of exceptional pastry and commissary items, adhering to the hotel's high standards.">About Us">LxbfYeaa is...

About the JobPark Hyatt Doha is seeking a Pastry Artisan Lead to join our culinary team. As a key member of our kitchen brigade, you will be responsible for leading the preparation and presentation of all pastry and bakery items, ensuring the highest standards of quality and presentation.Your Skills and QualificationsYou have a minimum of 2 years of...

Responsibilities:The successful candidate will be responsible for:Daily pastry preparation and presentation, ensuring high standards of quality and consistency.Leading a team of pastry professionals, providing guidance and support to achieve outstanding results.Coordinating with other sections to ensure seamless execution of kitchen operations, including...

About UsIHG Hotels & Resorts is a global leader in the hospitality industry, known for its luxurious properties and exceptional customer service. As a luxury hotel brand, we strive to create unique and memorable experiences for our guests.We are a family of passionate individuals who work together to deliver warm and sophisticated experiences to our guests....

Job Summary">As a High-End Hospitality Chef, you will play a key role in delivering exceptional dining experiences to our discerning guests. You will be responsible for overseeing the pastry and commissary operations, working closely with the Pastry Chef to ensure seamless execution and delivery of exceptional pastry and commissary items.">About Us">LxbfYeaa...

About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on...

Job SummaryWe are seeking a highly skilled and creative Executive Pastry Specialist to join our culinary team at Park Hyatt Doha. As a key member of our kitchen brigade, you will play a crucial role in delivering exceptional pastry and bakery experiences for our guests.About the RoleLead a team of skilled pastry professionals in creating intricate desserts...

Job Description:We are seeking a highly skilled and experienced Poised Pastry Professional to join our esteemed team at City Centre Rotana Doha. As a valued member of our culinary team, you will be responsible for the daily preparation and presentation of exceptional pastries and desserts.Your key responsibilities will include:Preparing mise-en-place and...