Pastry Cook

Roles and responsibilities We are looking for a talented and passionate individual to join our culinary team as a Commis 3 in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-quality pastry items. This position is an excellent opportunity for someone...

Welcome to lxbfYeaa's pastry department! We are a dynamic team of skilled pastry chefs and cooks who share a passion for creating mouth-watering desserts and baked goods. Our mission is to exceed our customers' expectations by serving only the finest quality foods.

lxbfYeaa's pastry team is responsible for preparing and serving a wide range of sweet and savory dishes to our passengers. Our team members are experts in their field, with many years of experience working in top kitchens around the world.Responsibilities:Prepare and cook a variety of sweet and savory dishes according to established recipes and...

Roles and responsibilities We are seeking a talented and passionate individual to join our culinary team as a Commis in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-quality pastry items. This is an excellent opportunity for someone with a strong...

Roles and responsibilities You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Roles and responsibilities The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring food preparation and cooking meet the highest standards. This role requires strong leadership, culinary expertise, and the ability to train and supervise junior chefs.Prepare and cook dishes according to restaurant standards and recipes....

Roles and responsibilities Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting pastry itemsTo prepare and ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef.To...

Overview of lxbfYeaa:We are a global airline that offers high-quality food and beverage services to our passengers. Our team of experienced chefs and cooks work together to provide delicious meals that meet the highest standards of quality and safety.

Roles and responsibilities Assist the Chef de Partie in the preparation and cooking of dishes according to menu specifications and recipes, ensuring that all dishes are cooked to the highest quality standardsPrepare ingredients, including butchering meat, filleting fish, and preparing vegetablesEnsure compliance with food safety and hygiene standards, and...

Roles and responsibilities We are seeking a talented and passionate individual to join our culinary team as a Commis. As a Commis, you will work under the guidance of our experienced chefs, assisting in the preparation and production of high-quality dishes. This is an excellent opportunity for someone with a strong culinary background and a desire to grow...

Roles and responsibilities Proven experience in a Commis Chef role with excellent use of various cooking methods, ingredients, equipment and hygiene standards Ability to multitask with good time management and work efficiently under pressure Knowledge of best cooking practices with experience in European cuisine Culinary school diploma or qualification...

Roles and responsibilities Follow recipes and specifications to ensure consistency and qualityEnsure that the preparation area is clean and organizedWork efficiently to ensure dishes are ready in a timely mannerSupport the Chef de Partie in managing their section of the kitchenAdhere to food safety guidelines, including proper cooking temperatures and safe...

About the JobWe are seeking a skilled Gardemanger Chef De Partie to join our culinary team. The successful candidate will supervise the mise-en-place and cooking of food for service, ensuring the highest standards are maintained in line with Four Seasons & Robuchon Standards. They will also ensure their section is kept to the highest standard of cleanliness...

As a Second Commis Chef within Bakery & Pastry, you will be responsible for preparing, cooking, chilling, and portioning food according to specifications given by the supervisor. In this role, you will ensure that all meals are cooked and handled in accordance with airline specifications. You will assist the main Chef and other Chefs and Cooks in the kitchen...

Roles and responsibilities Proven experience in Chef de Partie role with excellent use of various cooking methods, ingredients, equipment and processes, and experience in Arabic CuisineMinimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standardsPreferably with experience in...

Roles and responsibilities Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed by the Chef de Partie.Assist in receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Discarding all...

Roles and responsibilities We are seeking a talented and experienced Demi Chef De Partie to join our team. As a Demi Chef De Partie, you will be responsible for assisting the Chef De Partie in ensuring the highest standards of culinary excellence are maintained in our kitchen.Responsibilities:Assist in the preparation and presentation of dishes according to...

Roles and responsibilities Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements. Prepare meat for specific dishes, using a variety of cutting techniques. Collaborate with the Chef de Partie and other kitchen staff to develop meat-based menu items. Ensure consistency and quality of meat in every dish served....

Roles and responsibilities Prepare high-quality meat, poultry, and seafood cuts with precision.Maintain exceptional standards of food preparation, presentation, and hygiene.Collaborate with the culinary team to support menu development and operations.Oversee inventory management and minimize wastage through efficient practices.Train and guide junior team...

Executing pastry orders for catered events and accommodating special requests. - Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies. - Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new pastry baking techniques. - Adding novel, creative, and delicious pastry items to...

**Minimum Requirements**: - Minimum two years’ experience as Pastry & Bakery Cook or similar role with Hotels, Clubs, Hospitals, Event management & Catering Contractor. - Prior experience **in a hospital/healthcare setting **is an added advantage. - Having knowledge and skills in the preparation of Patient/ Diet food. - Must be able to read, write, speak,...

You will be responsible for the administration and operation of the CPU in accordance with operating policies - You will be responsible for establishing and maintaining high sanitation standards in the CPU - You will set standards for the production of breads in line with company policies Operational - Oversees the pastry department and supports the Head...

We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. **Responsibilities**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and...

**Job description** - Executing pastry orders for catered events and accommodating special requests. - Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies. - Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new pastry baking techniques. - Adding novel, creative, and...

We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. **Responsibilities**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and...

We are looking for an experienced **Pastry Chef** to prepare a variety of desserts, pastries, or other sweet goods. Your skill in baking high-quality treats should be matched by your creativity to develop new amazing tastes and recipes. Pastry Chef Responsibilities - Prepare a wide variety of goods such as cakes, cookies, pies, bread, etc. following...

prepare a wide variety of goods such as cakes, cookies, pies, bread, Croissants, etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exciting. - Monitor stocks for...

We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers. Your commitment to upholding health and safety standards is crucial to ensuring the...

**Job brief** We are looking for a Cook to join our team and execute delicious meals for our customers. Cook responsibilities include studying recipes, preparing and cooking high-quality dishes. You should be able to delegate tasks to staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

PASTRY CHEF- FOR A RESTAURANT IN AL KHOR - Shall ensure the regular production of confectioneries, pastries and sweets as per the requirements. - Shall liase with the Head Cook on the required menu and quantity. - Shall maintain highest standard of personal and general hygiene in the bakery section. Ability to commute/relocate: - Doha: Reliably commute or...

We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. **Responsibilities**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and...

**Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks...

**Your duties will consist of but will not be limited to**: - Manages all day-to-day operations of the pastry and bakery section of the kitchen. - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce all bakedgoods including but not limited to artisan breads and rolls, muffins,...

**PASTRY CHEF** Prepare and Bake all desserts and pastries according to recipes and following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers quality and presentation standards, and food prep checklists. - Create new and exciting desserts to renew our menus and engage the interest of...

Preparation and Baking:Creating a variety of pastries, breads, cakes, cookies, and desserts. This involves measuring ingredients, mixing doughs, and baking items to perfection. Menu Development: Designing and developing new dessert menus, incorporating seasonal ingredients and trends in the pastry industry. Quality Control: Ensuring that all pastries meet...

Responsible for ensuring every employee is working effectively and efficiently improving employee morale and employee relationsLeading and managing the quality/quantity of items produced by the Pastry department, coordinating the production as it relates to banquet and restaurant functionsSupervising and managing employeesAdvocating sound financial/business...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Job Title: Female Cook Place of Work**:Qatar** Monthly Salary**:QAR 2500** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning...

Ensures that the Bakery and Pastry Kitchen is managed efficiently, and that the hotel’s policies & procedures, together with the standards are adhered to. - Monitors service and bakery & pastry standards in all outlets and banquets. - Works with the Outlet Managers, and respective chefs to take corrective action whenever necessary. - Establishes and...