Executive Culinary Professional

Job OverviewThe Luxury Hotel is seeking an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Menu Development: Collaborate with the culinary team to design and execute new menu concepts that showcase...

**About Our Inclusive Collection**If you're passionate about cooking and eager to grow your culinary career in a luxury environment, Park Hyatt Doha invites applications for a dynamic Commis Chef to join our esteemed kitchen team.Key ResponsibilitiesPrepare high-quality dishes using a range of ingredients and cooking techniques.Maintain cleanliness and...

Our client, a leading establishment known for its exquisite dining experiences, is seeking talented culinary professionals and cooks to join their dynamic kitchen teamAvailable PositionsSous Chef - Indian Cuisine: Lead the banquet kitchen, ensuring the preparation of high-quality dishes that showcase authentic Indian flavors while managing a team of...

About Our HotelPark Hyatt Doha is a luxury hotel located in the heart of Msheireb Downtown Doha, offering a unique blend of contemporary design and refined elegance. As a leading hospitality provider, we are committed to delivering exceptional dining experiences to our guests.Job DescriptionWe are seeking an experienced Executive Chef to lead and manage all...

Culinary Executive PositionWe are seeking a highly skilled and experienced Sous Chef to join our team at 1st-jobs. As the Senior Culinary Executive, you will be responsible for overseeing the entire kitchen operation, including menu development, inventory management, and staff supervision.Chef Management: Direct and control the food preparation process;...

About Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...

About the RoleAs part of our signature experience through the Hyatt Regency journey, we are looking for an inspiring and creative leader to join our team as Executive Sous Chef. This individual will work closely with the Executive Chef and culinary teams to enhance the quality of our products through exquisite taste, design, and craftsmanship.We are seeking...

Senior Culinary Professional RequiredAlliance International Consulting Firm is looking for an experienced Senior Kitchen Manager to take charge of our culinary department.As a key member of our team, you will be responsible for managing kitchen staff, implementing new culinary concepts, and ensuring the delivery of exceptional dining experiences.Supervise...

About TanqeebTanqeeb is a reputable restaurant that strives to deliver exceptional culinary experiences. We are committed to maintaining the highest standards of food quality, presentation, and hygiene.Job OverviewWe are seeking an experienced Head Chef to lead our kitchen team. The ideal candidate will have a strong culinary background, leadership...

The Executive Chef is a key member of our restaurant's management team, responsible for driving culinary excellence and delivering exceptional guest experiences.As the leader of our kitchen team, you will develop and implement menus that showcase your creativity and expertise.You will also oversee the recruitment and training of kitchen staff, ensuring they...

The Ned is seeking an exceptional Executive Culinary Specialist to join its team. As a key member of the kitchen, you will be responsible for delivering culinary excellence in our fine dining establishment.Key Responsibilities:Assist in the preparation and presentation of dishes to the highest standards, adhering to recipe specifications and presentation...

Job Description:We are looking for an exceptional Culinary Professional to lead our kitchen team as an Executive Sous Chef. This is a challenging and rewarding opportunity for a motivated individual who is passionate about delivering exceptional cuisine and service.Responsibilities and ExpectationsTeam Leadership: Leading and managing a team of skilled...

Job OverviewWe are seeking a highly skilled professional to lead our culinary operations, ensuring that every meal served meets the highest standards of quality, taste, and presentation.This role involves managing the process and delivery of menu planning for both food and beverage elements, meeting Qatar Airways' high-quality standards. The successful...

About UsPark Hyatt Doha is a luxury hotel located in the heart of Msheireb Downtown Doha, offering a sophisticated blend of contemporary design and refined elegance. As a leading hospitality provider, we are seeking an experienced culinary leader to join our team.Role OverviewWe are looking for a seasoned Executive Chef to lead and manage all kitchen...

We are a prominent restaurant establishment in Qatar, seeking an accomplished Head Chef to spearhead our kitchen operations. As a seasoned culinary expert, you will be responsible for driving the development of innovative menus and overseeing the entire food production process.The selected candidate will play a pivotal role in ensuring consistency and...

Job DescriptionWe are seeking a highly experienced and skilled Head Chef to lead our kitchen team at 1st-jobs in Doha, Qatar.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to manage a high-pressure kitchen environment.Duties and Responsibilities:Kitchen Management: Oversee the daily operations...

**Job Summary:**We are seeking a talented and creative Chinese / Asian Executive Chef to join our fantastic development team in the Middle East. In this role, you will be responsible for developing and executing high-quality, innovative menus for our aviation catering services.The ideal candidate will have proven experience as an Executive Chef, preferably...

Job DescriptionThe Main Purpose Of Your Role Is To:Develop unique and cuisine-appropriate menus that cater to diverse tastes and preferencesCollaborate with the Operations Manager to set item prices that balance quality and affordabilityStay current on developing trends in the restaurant industry to ensure our menu offerings remain relevant and...

Job SummaryThe Luxury Hotel is looking for an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Tasks:Dish Creation: Collaborate with the culinary team to design and execute new menu concepts that showcase international cuisine...

Job RequirementsTo be considered for the Executive Chef position at Power International Holding, you must have:Essential Skills and QualificationsCulinary Expertise: Extensive knowledge of culinary techniques, ingredients, and cuisines.Leadership and Management: Strong leadership and management skills, with the ability to motivate and guide a team.Menu...